In observance of the solstice, we will be closed this weekend. No store hours but csa or special order customers can arrange to meet us at the farmers market. @ The Cidery https://t.co/E7YsYrGVpR
An unusual sight. Grapes second blossom in frost years but apples, no. But then again I’ve seen blossoms in the fall some years. Trees gotta mind of their own @ The Cidery https://t.co/lSArODgyHj
Thanks to all you CSA members. Mail order ends tonight and everything will go out tomorrow morning. If you ordered for pick up they will be ready anytime after May 10th. (And CSA pricing for pick-up continues until… https://t.co/3nVHS5U0Lx
Mail order CSA sales ends tomorrow! After that our CSA is only available for pickup. For shipping, purchase from our website today or tomorrow before the price returns to retail (except for local pickup customers… https://t.co/F0ZH3bR71p
ElderPomme is now ready and selling today at narrowsburgfarmmarket and our curbside farm store. Also, vinegar, honey, syrup, meats and a few other 15 mile radius locally grown stuff. order pizza from Giavannis… https://t.co/shuvVbUVAS
ElderPomme is now ready and selling today at narrowsburgfarmmarket and our curbside farm store. Also, vinegar, honey, syrup, meats and a few other 15 mile radius locally grown stuff. order pizza from Giavannis… https://t.co/qJdLOyL3tl
Details about the CSA:
Think of it as a commitment to buy a case (or more) before we turn the ciders over to distribution. Because retail costs (like our farmer's market fees) are not yet added, you will get the… https://t.co/jyCzUieSui
We are selling more than cider at our drive thru this weekend, now 1-6pm saturdays and sundays. Our home made #honey, #foraged#ramps, #goose eggs, #cider, and possibly #sausage and #eggs from our friends at… https://t.co/cqFIkiJ0EK
Its time to worry about the real local apple crop. Expecting damage from these temperatures in the 209 valley. Support westwindorchard majesticfarmheritage soonsorchards and more @ The Cidery https://t.co/c6NK6suE4p
Let me sum it up for you: The environment is what adjusts in a cultivated setting, it’s the species that must adjust in an “uncultivated” setting. In other words, mankind either stacks the deck, changes the… https://t.co/iqsQ8SjNkz
The homestead farm. Almost 200 years old now. I told @noahkalina to be careful up there! Now he’s got a drone - Ho, Ho, Ho. @ The Cidery https://t.co/XTpJIc9vUK
My hands are scrubbed and clean - “Hygienic.”
Here's some food for thought:
We in the holier-than-holy front for healthy agriculture face an interesting contradiction in this pandemic: It’s about our cultural… https://t.co/NZ8mFFBhos
The drive-thru window is open again this weekend, noon to 5, saturday and sunday. Might be a regular thing? Our driveway 2251 is across the street from 2250 route 209. $40 for bulk scrumpy, $15 for not-ready-yet… https://t.co/4p5b3MXVur
This is from a lecture I did at UVM medical center illustrating the separation of agriculture and healthcare. You will have to go to my blog to see it enlarged. (Rantings from the aaron burr cidery @ blogspot) @… https://t.co/FWotZaWkMi
A reminder for dreary day shut-ins: #chelseagreenpublishing has a vast portfolio of homesteader books. (And @SHAudio put mine on @audible_com) chelseagreenbooks @ Wurtsboro, New York https://t.co/CvPG3vXKcl
Local Provisions: In an effort to meet the need for immediate (ready now, not aged), cheap and local food we will be selling 1 gallon jugs of our “Scrumpy” straight from the farm ( TAKE OUT-style), today and… https://t.co/PYg5y71vVx