☀️Today’s feature: Bang Bang Shrimp Wrap 🦐🔥
Puff-battered shrimp tossed in our house-made Bang Bang sauce, with avocado, lettuce, cucumber & blended cheese all wrapped up in a sun-dried tomato tortilla.
#PIB#PutinBay#LakeErie#Ohio#LakeLiving#Waterfront#FamilyOwned
Today at The Keys☀️
Chicken Bacon Ranch Fold-Over: Ranch base, melty pizza cheese, chicken, bacon & tomato all baked on a pizza crust, folded in half, then loaded with more cheese and a ranch drizzle on top.
#PIB#PutinBay#LakeErie#Ohio#LakeLiving#Waterfront#FamilyOwned
Saturday’s Special
Rum Glazed Red Snapper served over sautéed kale with crispy fried yuca.
Perfect for a gorgeous island Saturday—pair it with one of our frozen cocktails and soak up the vibes! 🍹☀️
#PIB#PutinBay#LakeErie#Ohio#LakeLiving#Waterfront#FamilyOwned
Patty Melt Perfection!
Sink your teeth into our 1/2 lb. charbroiled steak burger layered with gooey American cheese, sweet caramelized onions, and a slather of South Bass Island Sauce all tucked between golden grilled bread.
#PIB#PutinBay#LakeErie#Ohio#LakeLiving#Waterfront
🍔 Bash on the Bay – Day 2! Fuel up before the music starts with our Cheeseburger Bowl —
A 1/2 lb. charbroiled steak burger topped with lettuce, tomato, onion, bacon, dill pickles, shredded cheese, and drizzled with Thousand Island dressing.
#BashOnTheBay#PIB#PutinBay#LakeErie