Satisfy even the pickiest of #Thanksgiving eaters. Our full course to-go meal comes with a Brined Local Heritage Turkey, traditional sides, desserts, or our classic cocktails.
Menu serves 6-8 people $300 plus 10% DC Tax
More Info @ https://t.co/PiFJv5VYXv
For those looking to host a #privatedining experience, our private rooms are limited to 50% capacity (in-line with DC Health Guidelines) and are available on a reservation basis. Please call (202) 783-1475 to make your reservation today - we've missed you!
It’s all about the angles.
Feast your eyes upon our Glazed Pork Belly – which is complimented by a carrot ginger puree and star anise reduction – and topped with micro cilantro. #foodisart
OPEN NOW: Come one, come all. The Occidental has officially reopened its doors!
Check our website for hours of operation>> https://t.co/D0Dgr6pG9h
We are delighted to announce that TODAY, Wednesday, October 14, The Occidental will be reopening its doors for outdoor dining, limited indoor-private dining, pickup, and delivery service. We can’t wait to see you again.
Make a reservation now >> https://t.co/D0Dgr6pG9h