Summertime...and a Northern Hemisphere oyster lover's thoughts naturally turn to...New Zealand...Kaiparas are back! Shuck some winter this summer.
https://t.co/vlVLG7u1Rm
Love oysters! An #oyster data portal created by @pewtrusts, and its accompanying map, provides a blueprint for protecting and regenerating oysters along the west coast of North America. @TheOysterGuide -more geogprahy! https://t.co/zFhyhn6pV8
Gamechanging grill tip from @hamahamaoysters Adam James: Start them flat-side down, then finish cup-side down. The flat side releases from the muscle first, instead of pulling the oyster out with it! Also note superplump spring Hamas. https://t.co/hS9CqJRcXE
It's Intertidal Month at Local Technique, the Brooklyn-based culinary idea factory! Oysters Collarfella, Clams with Dijon Broth, more. Also free shipping this week. #marchclamness
https://t.co/CEdGEuUBfd
To Eat #Oysters Better, Treat Them Like Wine https://t.co/WomGEzc97A “Every oyster is a tide pool in miniature, a poem built on salt water and phytoplankton that nods to whatever motes of meaning shaped it. It is the sea made solid.” @rowanjacobsen@MelissaClark
Superb @nytfood piece on oysters by @MelissaClark . Gets the magic of merroir just right and highlights some truly sublime shellfish, including Glidden Point and @hamahamaoysters@tidelandfarmer https://t.co/MSY4QgATMA
Wow, Island Creek going above and beyond with their holiday selection. If you want to get in on these, order asap before the Great Shipping Tsunami of '21 hits. https://t.co/RwAaNQ9zQI
Go Whole Hog this Holiday! Meet our Whole Hog Holiday Box - it's got everything a Hog Island superfan could want: Get the goods shipped directly to you or your giftee's door! 📦 // #HogIslandOysterCo
https://t.co/RD2utuQfjh
In these challenging times, somebody had to take a stand on truffles, and that somebody turned out to be me:
Perspective | European truffles are absurdly expensive. American ones are affordable treasures. https://t.co/YfVZFQrqHo
Please join me and winemaker extraordinaire Michael Terrien @obsidianwineco in Sonoma on November 13 to explore the taste of place in truffles, oysters, and wine from the extreme environment of Obsidian Ridge. Take away a bottle & a copy of Truffle Hound. https://t.co/grI8I3P3ps