The Spicecast

Bluesky: podcast where we talk about spices, herbs, cooking, and more!

[The Spicecast @TheSpicecast]

Hey spice friends! This Twitter account will be going offline shortly. Keep up to date with The Spicecast on our new Bluesky (https://t.co/ZYoOYKGrxY), or on Facebook (https://t.co/sYoPiLxeEI) or LinkedIn (https://t.co/klZMgIcwDy). Thanks, and keep it spicy!

[The Spicecast @TheSpicecast]

Have you ever heard of dootsi? This Georgian herb is in the same family as celery and carrots. Learn all about it on this month's Spice Oddities! https://t.co/dKWQHl58Ft #podcast #spicy

[The Spicecast @TheSpicecast]

Have you ever smelled sweet woodruff? It's said to have a sweet, woody, and herbal aroma and is the subject of this month's Spice Oddities episode! Check it out at https://t.co/SuynUJc1DA. #podcast #spicy

[The Spicecast @TheSpicecast]

What's greater than lesser calamint? Find out on this month's Spice Oddities, which features (mostly Italian) culinary and medicinal uses 🍃 https://t.co/TziuUO69ML #podcast #spicy

[The Spicecast @TheSpicecast]

Does fish mint really taste like fish? 🐟 To find out, listen to this month's Spice Oddities episode, which also includes many uses for fish mint in cuisines around Asia. https://t.co/Rf3ARi2UHx #podcast #spicy

[The Spicecast @TheSpicecast]

Are you clear on clary sage? Join host Reuben for a brief dive into the history and culinary uses for clary sage on this month's Spice Oddities! https://t.co/46wyweJdb5 #podcast #spicecast

[The Spicecast @TheSpicecast]

🍬Did you know that there are hundreds of varieties of mint? What's your favorite? Learn all about spearmint, peppermint, and many more on this month's episode of The Herb Blurb 🍃 https://t.co/8wLpWthE5Q #podcast #spicy

[The Spicecast @TheSpicecast]

Have you ever heard of stinking roger? How about muster John Henry? These are just two of the names for huacatay, this month's featured spice on Spice Oddities! Learn more about the culinary and industrial applications for huacatay: https://t.co/07XVBYvbEX #podcast #spicy

[The Spicecast @TheSpicecast]

This month on The Spicecast...🥁...it's cardamom! Join Dee and Reuben to learn all about the third most expensive spice in the world, from its storied history to the John Legend song that mentions it and much more. https://t.co/kiBdVMYPfe #podcast #spicy

[The Spicecast @TheSpicecast]

Korarima is one of the native spices that is most widely used in Ethiopian and Eritrean cooking. You may know it as a key component of berbere, but this aromatic spice can be used in a variety of dishes! Learn more on this month's Spice Oddities. https://t.co/xrqrq3NVZz #podcast

[The Spicecast @TheSpicecast]

Jakhya, though widely known in the Indian state of Uttarakhand, is virtually unused as a spice outside of that region. Join Reuben for an exploration of jakhya and tempering spices in general on this month's Spice Oddities! https://t.co/njWzIe6BVf #podcast #spicy

[The Spicecast @TheSpicecast]

The barberry, though now primarily used in Persian cuisine, was once common across Europe and western Asia. Come learn all about this nutritious berry on the latest Spice Oddities episode! https://t.co/IJ5LCdczGF #podcast #spicy

[The Spicecast @TheSpicecast]

🎉 Happy New Year! 🎉 Celebrate with a new episode of The Spicecast, all about aniseed and fennel seed. Join Dee and Reuben as they discuss these two fruits in cooking, history, pop culture, and more! https://t.co/eLtk6R0gDZ #podcast #spicy

[The Spicecast @TheSpicecast]

What do you call a nightshade that grows in the Outback? That's right, it's a bush tomato 🍅 Listen to this month's Spice Oddities episode to learn about various species of bush tomato and their culinary and medicinal uses! Check it out at https://t.co/LheIsGQdDW #podcast #spicy

[The Spicecast @TheSpicecast]

🍒 Did you know that a spice can be made from ground cherry pits? Tune in for this month's Spice Oddities episode to learn about mahleb, a popular baking spice around the Mediterranean Sea. Cheers to four years of The Spicecast 🥂 https://t.co/9i7NxBkiMP #podcast #spicy

[The Spicecast @TheSpicecast]

#OTD four years ago, in 2019, the first episode of The Spicecast (https://t.co/h3t9zWS0s7) was released! Since then, we've reached thousands of listeners in almost 50 countries 🌍 Happy anniversary, and here's to many more spicy moments! #podcast #spicecast #spicy

[The Spicecast @TheSpicecast]

🍃 This Mexican herb makes excellent tea and adds flavor to a wide variety of foods! Check out this month's Spice Oddities episode to learn all about the culinary uses for epazote. https://t.co/nuPXUN5yvi #podcast #spicy

[The Spicecast @TheSpicecast]

🐊 What does this spice have to do with alligators? Listen to this month's episode of Spice Oddities to learn all about alligator pepper and its culinary, medicinal, and cultural prominence! https://t.co/2PzQWQR0cT #podcast #spicy

[The Spicecast @TheSpicecast]

If you've ever made gumbo, you've probably heard of filé powder. But this herb's history may surprise you. Tune into this month's Spice Oddities episode for a brief dive into gumbo filé, its origins, culinary uses, and more! https://t.co/niOFZJ6Dua #podcast #spicy

[The Spicecast @TheSpicecast]

Love onion and garlic? Tune in to learn about another allium, jimbu, on this month's Spice Oddities episode! This one grows wild in remote regions of Nepal. https://t.co/ZimLjuoAld. #podcast #spicy