Honored to bring #culinarydiplomacy to #NGAinSantaFe with Chef Gharrity (@taosskivalley). We had a great time learning more about the traditional foods of Sante Fe and making tamales with Prof Anyang’ Nyong'o from Kenya, Gov Herbert from Utah, and Isamu Wakamutsu from Japan
Excited for tomorrow's Embassy Chef Challenge! Look for our Founder Lauren Bernstein at the judge's table. Hope to see you there @TheEventsDC_SED @TheEventsDC#culinarydiplomacy#ECC10