@MaltMusings I mean, it’s just a peanut butter sandwich. Jelly and banana are common additions to a peanut butter sandwich (although it’s usually either/or, not both). I don’t see the problem here.
@jamiattenberg I’m mainly an aisle person, but choose window maybe 20% of flights. Esp when I think I might want to sleep. You can lean against the bulkhead with no risk of being bumped by a cart or that person who grabs every headrest as they walk to the toilet.
When I was learning about #Whisky categories & their legal definitions, I created this chart to help me keep it all straight. Thought I’d share in case anyone else finds it helpful.
https://t.co/XVGqSfcopH
#whiskey#bourbon#scotch#singlemalt#irishwhiskey
@mrblairbowman I love a good whisky cocktail. If you like the flavors of whisky, how could enjoying those flavors coming through in a cocktail be a bad thing? It just makes no sense.
@DuncanMateer @phildson This is the one. Picked it up at the distillery in 2013. Empty now, but I kept it because (1) it was from my honeymoon and (2) it was fantastic! Wish I had another.
@whiskycast What’s the deal with peanut butter “whiskey”? I’ve seen 3 or 4 brands of this stuff. I suppose I shouldn’t judge before trying, but it sounds gross.
@derekcuster I find it interesting how sometimes (not always) a second taste a few days later can elicit a different reaction and I can pick up something I missed the first time.