“I don’t make wine for delivering the taste of something, but the taste of somewhere,” says #Languedoc#wine producer Gérard Bertrand. Find out what he has to say about $200 #rosé, #biodynamic grapegrowing and more! #NYWE2023
https://t.co/pGTbiASeSH
Jean-Charles Cazes of Lynch-Bages fondly remembers his father and recalls the start of his own career: "I got back [to Bordeaux] in 2002 and joined my father." #nywe#wine#nywe2023
Today's outstanding seminars at #NewYorkWineExperience at @MHMarquisNYC have come to an end. But more seminars coming up tomorrow, and another Grand Tasting with more than 250 amazing wines tonight! Click below to learn more.
https://t.co/hU6Wg1LT07
#nywe#nywe2023#wine
"It's only imported for the American market," says Cayuse vigneron Christophe Baron of his Champagne (100% Pinot Meunier), during a vertical tasting of Cayuse's Wallah Wallah Special. #nywe#nywe2023#wine
"My first passion was to play rugby ... and rugby was like a religion in the south of France," says Gérard Bertrand at #NewYorkWineExperience. "At that time, you had wine and rugby." #nywe#nywe2023
Now at #NewYorkWineExperience, great quality meets great value! It's time for a special presentation about the 2022 Wine Value of the Year, Beaulieu Vineyard Cabernet Sauvignon Napa Valley 2019!
pc: Courtesy of Beaulieu Vineyard
#NewYork#NYWE#NYWE2023#NYC#Napa#Cabernet
Wine star Gérard Bertrand is joining us next at the #NewYorkWineExperience, introduced by senior editor Kristen Bieler. He'll be presenting his Gérard Bertrand Languedoc-Cabrières Rosé Clos du Temple 2022!
pc: Shannon Sturgis
#wine#France#rosé#NYWE#NYWE2023