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Today's: the easiest high-protein meal a total beginner can make.
Tuna + cannellini bean salad: 5 minutes, no cooking, 30+g protein from two cans and a lemon.
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#highprotein
Inner Circle is $27/mo for the first 100 founders, locked in for life. That's where I drop the templates I use with paying clients to hit protein on a plant-based plate.
Lentil soup. Brown or green lentils hold their shape, 1 cup cooked = ~18g plant protein + 15g fiber. Simmer 20-25 minutes in broth with onion, carrot, celery.
Pair it with celery, peppers, cucumbers. 10 minutes of work, one bowl + one baking dish to clean. That's a real meal, not a protein shake pretending to be one.
I run online programming if you want a fully-custom plan — macros built around your lifts, your sleep, your schedule, with weekly check-ins and direct access in your training app.
Here's the full kit you actually need: one large non-stick skillet, one sheet pan, a cutting board + knife, one pot, measuring cups. That's the whole list.
Once you can hit 30g protein in 5 minutes with no stove, the story you tell yourself about being 'too busy to eat right' falls apart. That's the real unlock.
Today's: high-protein dinners in under 30 minutes.
Beef protein bowl with ground beef, mushrooms, spinach + a fried egg: 40g+ protein.
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#highprotein
Today's: protein options that beat a chicken breast.
1 cup tempeh = 34g protein. More than chicken, fully plant-based, ready in 25 min.
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#plantprotein
Today's: 30 high-protein meals that aren't chicken and rice.
Maple mustard salmon quinoa bowls: 33g protein, 679 cal, keeps 4 days in the fridge.
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#mealprep
Total daily protein is what drives muscle - roughly 0.7-1g per lb bodyweight. But front-loading 25-30g at breakfast makes the back half of the day way less stressful.