Have you thought about the importance of Cybersecurity for your #restaurant brand?
Check out this article written by our CEO that covers the important but often overlooked topic: https://t.co/ErwoE11xIO
📢 Major news: $PAR Technology has acquired Delaget, a leader in restaurant analytics! By joining forces, we’re creating seamless solutions to simplify operations and drive success. Welcome to the PAR family, Delaget! 🌟
➡️ Details here: https://t.co/NrMLcTkoGB
Our CEO was nominated for the First Annual MSP Titans of the Industry Award for Minority Led MSP!
"Honored and grateful to be nominated for the "MSP Titans of the Industry Awards"!
It's a privilege to be recognized
among such talented and dedicated professionals. This wouldn't have been possible without the incredible support of my team, partners, and clients who inspire me to keep pushing boundaries every day. Thank you for being part of this journey! Here's to continuing to innovate, provide exemplary service, and grow together. "
#MSPTitans #Gratitude #Innovation #TechIndustry
https://t.co/xr2lphAANW
Apple Vision Pro’s secret weapon is Mindfulness because sometimes you just have to stop and breathe.
Read about @bheater's experience with Mindfulness here: https://t.co/7uvbmNcL1q
Most #restaurants, #bars, #nightclubs, and #SMBs, accept credit card payments but overlook the hidden costs. Investment in IT infrastructure and a partner that understands the challenges can really help reign it all in and reduce those costs.
https://t.co/1rkXvdJxuT
The #robots are coming to the #hospitality industry in many forms. As a #restaurateur are you thinking of how robots and #AI can help drive the future of your business?
Chipotle Mexican Grill will invest in Greenfield Robotics, which designs lightweight, autonomous agricultural robots, via its Cultivate Next venture fund. https://t.co/lNIPxPhoBn
NRF’s retail advocates advanced the industry’s policy priorities in a big way this year, from combating organized retail crime to fighting swipe fees to challenging anti-business and anti-labor laws and much more. https://t.co/hcdlVcJPRd
Why is your #restaurant losing customers? Some good insight from @FSRmag
1. Not telling the true story/inadequate communication
2. Inconsistent execution
3. Excessive menu pricing
4. Changes in portion size, quality, and standards
5. Not providing the right value
Full article here: https://t.co/KcLgyST3xc
Thank you for having us at the Friends & Family Event. Amazing food and atmosphere at the new @postinowinecafe in Irvine, CA. Welcome to SoCal! @ Irvine, California https://t.co/FUZ3DiUnVL