Publisher Graham Yandell is finishing the week in style with a sausage pasta, made with Co-op Irresistible Honey & Wholegrain Mustard Sausages with fusilli pasta, a tomato and chilli sauce and topped with chilli oil, fresh chives and parmesan.
#UKSausageWeek
Saturday is the perfect day for a cooked breakfast - here is sales manager Michelle Ingerfield's plate, using the classic Cumberland sausage!
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Editor Gwen Mostyn is celebrating UK Sausage Week in style with her homemade toad in the hole, complete with M&S Collection British Cumberland Sausages!
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Our head of design Gareth Davies cooked a classic dinner of sausages and mash using Tesco Finest 6 Pork & Three Chilli Sausages, calling his meal "delicious"!
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A happy Meat Management team tucked into a sausage-themed lunch today at its Milton Keynes office to celebrate UK Sausage Week 2025.
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https://t.co/WsVXhzAS4G
Deputy editor Natasha Howard grilled up some (just visible) M&S Food Posh Dogs for a tasty mid-week treat, topped generously with cooked onions, American mustard and tomato sauce.
#UKSausageWeek
Our graphic designer Emily Morgan has made a delicious sausage pasta to celebrate the great British banger, with Cumberland Sausages purchased from her local butcher shop Marriott Butchers.
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The UK Sausage Week competition photo gallery has now been published online - take a look back at the 2025 ceremony!
📸 Find the gallery here: https://t.co/orawu3Gnim
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Yandell Publishing Ltd event organiser Sharon Yandell is celebrating UK Sausage Week with her sausage casserole, made with a mix of Aubrey Allen Bumblebee sausages and Aubrey Allen Butlers Bangers.
#UKSausageWeek
Thanks for following along with the 2025 UK Sausage Week ceremony – that’s all from us today! UK Sausage Week will be running from Monday 27th October to Sunday 2nd November, so don’t forget to share how you are celebrating #UKSausageWeek this year.
Last, but by no means least, the 2025 UK Supreme Sausage Champion has been unveiled, with Wicks Manor winning the title for its Wicks Manor Olde English Pork Sausage – huge congratulations!
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This year’s title of Best Chicken Sausage has gone to none other than Country Harvest for its Chicken Smoked Paprika, Red Pepper & Garlic Sausage. Well done Country Harvest!
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Congratulations to Owen Taylor & Sons Ltd for winning the Best Chipolata Sausage category for its Taylor’s Country Chipolata – well done!
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Put your hands together for Porky Whites Ltd, which has been awarded the title of Best Cocktail Sausage for its Porky Whites Thai Style Cocktail Sausage!
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Drumroll please… Pilgrim’s Europe has been given the Best Lincolnshire Sausage award for its Waitrose & Partners No.1 Lincolnshire Pork Sausages! Congratulations!
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Taking home the title of Best Specialty Sausage is Myton Food Group for its Morrisons The Best Ultimate Black Garlic & Red Onion Pork Sausages. Well done to the whole team!
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