CLOSING DOWN THIS SATURDAY! Due to moving to a bigger warehouse Unit 101 will open its doors for the final time this Sat. We will have some amazing offers on all remaining stock and we wouldlove to see as many of you there as possible. One last drink? #Manchester#CraftBeer
The 3F Vintages we have in today are... Gold Blend ‘16, Hommage ‘16 & Oude Kriek ‘16. PLEASE NOTE THESE ARE DRINK-IN ONLY AS ALWAYS AND V V LIMITED TO LESS THAN A HANDFUL OF EACH.
Just HAVING to quality check BA Sippin... oh my dog it’s better than you thought. Please be careful it hides its 12% under a thick, slick chocolate duvet sprinkled in notes of fruit & nut bars.
...Thank you very much to everyone who’s come down in the past year, supported the HOP ART show, chanted 3 Lions, Zwanze 2017, Copious Tap Takeovers and drank things you never thought you could on tap! See you Saturday! Ta Ra! #craftbeer#tara#inabit - Wil
...Along with these we’ll have Huis v.2, Augustiner - Helles & @thewhitehag / @brewbynumbers - Table Saison.
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The fridges will be filled with fresh @halfacrebeer - Daisy Cutter, Tuna, Dungeons & Deep Space! I also delved into the “vaults” and pulled out a super limited amount..
....we’ve had in here. With one of the best America Pale Ales in the world - @halfacrebeer - Daisy Cutter, the ever stupendous @lindheimolkompani - Lords of Acid - Passion Fruit Berliner Weisse & the almighty @lervigbeer - Bourbon Barrel Aged Sippin’ Into Darkness...
🐕THIS SATURDAY 18.08.18🐕
Wil here, This Saturday It’s a farewell transmission for myself as it’ll be my last shift. It’s been an honour to steer this ship for the last year but it’s s time to move on. So because of this i’ve put on some absolute corkers on keg of highlights...