Vine & Spoon

Vine & Spoon serves New American cuisine with a strong focus on locally grown and produced ingredients.

[Vine & Spoon @VineAndSpoon]

Fresh from our new summer menu - heirloom tomatoes with confit tomato vinaigrette, grilled summer squash, grilled bread, basil leaves and seeds. Come try it this week!

[Vine & Spoon @VineAndSpoon]

Join the party in the Junction tonight as we celebrate 30 years of Sub Pop Records! https://t.co/mizkqSU7ZF

[Vine & Spoon @VineAndSpoon]

New for summer - chicken breast with Beluga lentils, mustard greens, dwarf peach and truffle jus.

[Vine & Spoon @VineAndSpoon]

Our Farmers Gateraid is tailor-made for hot summer days; a refreshing blend of ginger, apple cider vinegar, and house-infused citrus vodka. Try one this week!

[Vine & Spoon @VineAndSpoon]

Seafair is here! Stop by for a cocktail if you make it out to West Seattle this weekend!

[Vine & Spoon @VineAndSpoon]

In the mood for a unique, handcrafted cocktail inspired by our garden-to-glass beverage philosophy? Come meet our bar manager Nick and let him mix up something delicious for you.

[Vine & Spoon @VineAndSpoon]

New on the summer menu, this is our Fermented Vichyssoise with smoked potatoes, crispy leek and Laudierno olive oil. Perfect from warm weather, vichyssoise is a thick soup made of pureed leeks, onion, potatoes cream and chicken stock, traditionally served cold.

[Vine & Spoon @VineAndSpoon]

Papparedelle with spicy pork ragu and fresh grated parmesan. We hand roll all our pastas - including these noodles - on a daily basis.

[Vine & Spoon @VineAndSpoon]

Stop by for a visit this week and see what's new and fresh on the summer menu.

[Vine & Spoon @VineAndSpoon]

Need something sweet after dinner? We've got unique dessert options too - poached peach, plum leather, soured cream, spiced syrup, fresh nectarine and cilantro.

[Vine & Spoon @VineAndSpoon]

Get your seafood fix at Vine & Spoon with dishes like this handmade Tagliatelle pasta topped with roasted crab, sea urchin and sea foam.

[Vine & Spoon @VineAndSpoon]

It's the last day of Summerfest and there's still plenty of live music, great food and amazing drinks to be enjoyed. Spend your Sunday with us in West Seattle!

[Vine & Spoon @VineAndSpoon]

Wandering around the Junction for Summerfest? Come see us and sip on something refreshing!

[Vine & Spoon @VineAndSpoon]

Summerfest starts today! Music, shopping, art activities plus lots of great food and drinks from local vendors. Follow the link for details and join us in the Junction! https://t.co/QJ5JRMDK0c

[Vine & Spoon @VineAndSpoon]

Rosé is the perfect wine for warm summer days & this one's a best seller - Upside Down Rescue Rosé. From Coyote Canyon Vineyard in Washington, it's beautifully distinct w/bright fruit & subtle minerality. Plus 20% of the proceeds go to support local animal shelters! #RescueRosé

[Vine & Spoon @VineAndSpoon]

Very excited to be participating in West Seattle Summerfest this year! Stay tuned here for info on our food and drink specials over the weekend and head to https://t.co/3KpcpUIAK5 for the rundown on music, activities and all the other festivities. The party starts on Friday!

[Vine & Spoon @VineAndSpoon]

We hand make all our pastas daily, like this gnocchi with peas, fava and locally foraged flowers.

[Vine & Spoon @VineAndSpoon]

We're all about sourcing and showcasing local ingredients at Vine and Spoon, like this Neah Bay Halibut with Manila clams, braised cabbage, white soy, fumet and gremolata. Try it this weekend!

[Vine & Spoon @VineAndSpoon]

Vine & Spoon is closed this evening for the holiday, but our doors will be open again starting at 5pm tomorrow night. Happy 4th of July, enjoy the fireworks friends!

[Vine & Spoon @VineAndSpoon]

We're closed tomorrow for 4th of July but you can start the celebrations early tonight at Vine and Spoon with a drink and dinner. Our doors are open at 5pm!