The Virginian

An exceptional golf community with a masterfully designed course by Tom Fazio

[The Virginian @VirginianClub]

The 5th hole “The Natural” looks simple enough; however, fairway bunkers down the right side and the false front on this green can make it a little tricky if you aren’t careful. Precision over power carries the day.

#TheVirginian #Virginian #Landscape #Golf #GolfCourse

[The Virginian @VirginianClub]

Course Six of the Nicewonder Properties Chef Expo comes from the imaginative mind of Chef Corrie Gentry, Pastry Chef. Corrie will be sharing her Beet Root and Chocolate Cake, a perfect finish to the perfect dinner.

Members, check VLinks for reservation information.

[The Virginian @VirginianClub]

Course Five of the Chef Expo is brought to you by Chef Alona Kennedy, Chef de Cuisine at The Virginian. She has planned a delicious Lamb Lollipop course, with dijon, horseradish potatoes, and candied carrots. Members, check VLinks for reservation information.

[The Virginian @VirginianClub]

Course Four at the Nicewonder Properties Chef Expo is brought to you by none other than the renowned Chef Travis Milton. Milton will be serving a Crab Doughnut (yep, Crab Doughnut), with crab fat custard, pepper jelly, and Benton's ham. Members, check VLinks to reserve.

[The Virginian @VirginianClub]

Chef Ashlee Martinis, Chef de Cuisine at Taste, Wood-Fired Kitchen will present Course Three at the Chef Expo, a Watermelon Bisque, with bourbon barrel soy and pepita crunchies. If you haven't been over to @Tastewoodfired yet, you are missing out.

Members, check VLinks

[The Virginian @VirginianClub]

Course Two at the Chef Expo is from Chef Dylan Allwood, Chef de Cuisine at Hickory, opening late 2021 at The Inn at Nicewonder Farm & Vineyards. His Sweetcorn "Pudding" with crawfish xo, biscuit cracker, and herbs will have your mouth watering for more. Members, check VLiinks.

[The Virginian @VirginianClub]

Chef Robert Pippen, Fermentologist & Commissary Director at Nicewonder Farm & Vineyards will start the Chef Expo on September 8 with "Hickory Charcuterie." Members, check VLinks for reservation information. Seating is limited, so you won't want to wait to guarantee your spot.

[The Virginian @VirginianClub]

Course Two at the Chef Expo is from Chef Dylan Allwood, Chef de Cuisine at Hickory, opening late 2021 at The Inn at Nicewonder Farm & Vineyards. His Sweetcorn "Pudding" with crawfish xo, biscuit cracker, and herbs will have your mouth watering for more. Members, check VLiinks.

[The Virginian @VirginianClub]

Just posted a photo @ The Virginian https://t.co/BO8HfykBNG

[The Virginian @VirginianClub]

Don't be afraid to get messy with the BBQ Pork Sandwich on the lunch menu. With smoked pulled pork tossed in Cheerwine BBQ sauce, topped with traditional slaw on a brioche roll, you will… https://t.co/bIcLLlnUgB

[The Virginian @VirginianClub]

We hope your Sunday was spent relaxing at The V, getting ready for a long week ahead. #TheV #LifeAtTheV #Living #Relax #Prepare #SimpleSunday #Lifestyle #MyVirginian @ The Virginian Golf Club https://t.co/UUMjFfVabA

[The Virginian @VirginianClub]

It might get in the way of playing on the course, but spring showers are what makes The V look this good. #TheV #LifeAtTheV #TheVirginian #MyVirginian #Lifestyle #Living #Beautiful… https://t.co/qkhZLrrE4o

[The Virginian @VirginianClub]

The weekend is here and the course is waiting for you! Dodge the rain and play a round or two. What do you hope to shoot this weekend? #TheV #LifeAtTheV #TheVirginian #GolfAtTheV… https://t.co/EYfYLq2VTQ

[The Virginian @VirginianClub]

Where else to treat our wonderful mothers than The V on Mother's Day? Reserve a table in The Main Dining Room to treat your special ladies to the wonderful creations by Chef Travis Rutter.… https://t.co/cf7OimHDXZ

[The Virginian @VirginianClub]

Nothing is more relaxing than a tree swing, someone to share it with, and a spectacular setting! #TheV #LifeAtTheV #TheVirginian #NicewonderFarm #NicewonderVineyards #treeswing #relax @… https://t.co/pRmP81eYuN

[The Virginian @VirginianClub]

Don't forget Member-Member Deadline is May 1. Get in a practice round this weekend, it may be wet today, but the weekend looks perfect! #TheV #LifeAtTheV #TheVirginian #GolfAtTheV… https://t.co/BXFntU6AWy

[The Virginian @VirginianClub]

This week's featured meal comes from Chef Rutter on the lunch menu. The Five Grain Spinach Power Bowl features five-grain mix, spinach, capers, roasted red peppers, and sliced avocado… https://t.co/uI4IOfrk7t

[The Virginian @VirginianClub]

Today, we honor those who helped make The Virginian what it is now with these #TimelessTuesday photos.#TheV #LifeAtTheV #TheVirginian #TimelessTuesday #Throwback #GolfAtTheV #MyVirginian… https://t.co/BnMlUXKER6

[The Virginian @VirginianClub]

Repost from @BrittCarrier. We love when others can enjoy the beauty of The V and especially take their engagement photos here😍 #TheV #LifeAtTheV #Lifestyle #Love #TheVirginian #Living… https://t.co/UNl9SHmw2H

[The Virginian @VirginianClub]

We know you can hang with a PGA Tour Pro so why not play with them? For today only, compete while combining your score with one of the pros that made it to the final weekend of The… https://t.co/riAHdiFp96