Introducing the Thursday Dawg: kind of a hot dog, kind of a taco, totally delicious. 🌮🌭#voodoobrewery @ Voodoo Brewery Production Facility https://t.co/bwbAFO4sXH
‘Tis the season! Schnitzengiggle, our traditional Munich-style Marzen is now on tap at the Compound! #VoodooBrewery @ Voodoo Brewery Production Facility https://t.co/EP20ZWwUPL
Chef Tony’s Green Chili Chicken Tacos: fresh chicken slow cooked with green chilis and topped with lettuce, cheddar, tomato, and Beelzebub Salsa Verde. 🌶🌮 #voodoobrewery
Chef Tony’s Green Chili Chicken Tacos: fresh chicken slow cooked with green chilis and topped with lettuce, cheddar, tomato, and Beelzebub Salsa Verde. 🌶🌮 #voodoobrewery @ Voodoo Brewery… https://t.co/chODReFyV8
Why don’t you and a Fwiend open up some frosh cans of Vandelay Industries together? #voodoobrewery @ Voodoo Brewery Production Facility https://t.co/M80W06yiH8
🍁It’s the first day of Fall!🍂 Why not enjoy a beer that’s as crisp as the weather? #voodoobrewery @ Voodoo Brewery Production Facility https://t.co/8fpoUlcHIc
There are still a few 4-packs of Non-Trademark Infringement Alma Mater IPA available at the Compound! Stock up for the weekend! #voodoobrewery https://t.co/CpQ7hx1kbL
New beers and new salsa from Beezlebub Salsa! Fresh drafts of Kinda Hot in these Rhinos, and the new Motueka Pilsner are on tap at the Compound!#VoodooBrewery#beelzebubsalsa https://t.co/AeHOt7CQ2P
Nothing like a fresh glass of Jabroni Express, a hazy Saturday afternoon, and a roll of quarters at the Beercade to start the weekend. #VoodooBrewery @ Voodoo Brewery Production Facility https://t.co/g5GTRWAk6K
New beer Thursday! Come try the Sticke Altbier, Jabroni Express, and the Calypso Pale Ale! #VoodooBrewery @ Voodoo Brewery Production Facility https://t.co/fIEMNj34KK
Chef's Smoked Chicken Wings are back (try them with our new House Hot Sauce)! They were a favorite when they debuted two weeks ago, and this time they're accompanied by Smoked Salmon Sliders, Blackened Catfish Tacos, and the Foodoo Burger! See you tomorrow and Friday from 11am-2