Walter’s Steakhouse brings timeless charm to downtown Brisbane. Serving our signature porterhouse, join us for Brisbane's most unique dining experience.
Our crisp squid isn't exactly like the calamari you're used to. Three types of flour coat the tenderly marinated squid, flash fried and served with a heavenly Sauce Gribiche.
A welcome addition to any table!
https://t.co/qYO87BJxfB
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Sit, sip and ease into the week. Walter's Wine Bar is here to help you unwind after these tough work days, or just any old day to be completely honest...
Bookings not necessary - thirst is.
#brisbanebars#walterswinebar#edwardstreet#visitbrisbane
Well howdy y'all! Get ready to celebrate the all things American with our 4th of July Banquet. Think crab cakes, corn bread and pumpkin pie. Don your finest red, white and blue and we hope to be seeing you!
Full menu and bookings - https://t.co/qYO87BJxfB
#4thofjuly#july4 ...
There is still time to arrange your EOFY get-togethers with us. Be it our private dining rooms (which accommodate up to 20 guests), a smaller group in the main dining, or a full venue take over, our dedicated events team is here to make this easy as key lime pie.
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Settle into Walter's Wine Bar. Be it a pre-feast tipple, or some post-work respite, the bar is for anyone that appreciates good juice, not just diners.
Open from midday until late, Monday to Saturday.
#waltersbrisbane#brisbanesteakhouse#walterswinebar#cocktails#whisky ...
We love celebrating with big groups, and with EOFY just around the corner, best to get yourself organized. Our dedicated events team is here to make things easy for you. Visit https://t.co/qYO87BJxfB to view our set menus and to enquire.
#waltersbrisbane#walterssteakhouse ...
The best way to indulge on our house-made profiterole ice-cream sandwich? Hands first.
A little mess never hurt anyone.
Reminder, we are open Monday to Saturday for both lunch and dinner.
https://t.co/ou8upPsVUf
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Just like the Broncos, our game won't be slowing down for game two - We will be open all the way through between lunch and dinner services on Wednesday June 22. Best to reserve as we are almost fully booked as it is.
https://t.co/qYO87BJxfB
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Walter's Wine & Delicatessen Tasting - As part of DINE @brisbanecity, and only available in June.
Five Unique Wines Matched To Artisan Deli Meats
Jamon Iberico | NV Seppeltsfield Dry Flor Apera, Seppeltsfield SA
Smoked Mortadella | 2020 Maison Darragon Chenin Blanc, Loire V ...
Our Head Chef Ben. A weapon on the tools, and all round lovely human. You could say he and Executive Chef Gert make the perfect pairing, just like an eye fillet and sirloin...
When he isn't cooking steaks to perfection, you will find him spending time with his adorable son an ...
Something a little different - we shall be hosting @morriswhisky for a tantalizing tasting of their Whisky's, where they will also be launching their Tokay Barrel Whisky.
Chef Gert has created a mouthwatering tasting menu to compliment these expressions.
Tickets are strictly ...
This Saturday we will be hosting our Saturday Roast Lunch. Slow roasted Angus rib fillet, all the trimmings (including Yorkies) and finishing with a classic sticky date pudding.
Visit https://t.co/qYO87BJxfB to view the entire menu and to book.
#roastlunch#dinebnecity#sp ...
Seats remain for our Collaborative dinner with @eccobistro.
Join us for an evening where two of Brisbane’s most iconic chefs come together for quite the feast.
Philip Johnson of Brisbane’s legendary E’CCO Bistro joins Walter’s Executive Chef, Gert Pretorius to host a fabulou ...