GoldenMaknae

JJK

[🅇 @lob0o_]

@MZora0419 Pensé que estaría apple... son marcas exclusivas que ni por la mente me pasaron siquiera que existían.

[Heritage Medicine @DrPaiwanFan]

One bite and BOOM 💥 cheese explodes , these crispy pizza bombs are dangerously addictive 🤤🧀🍕

📝 Ingredients (Makes 12–14 bombs)

Dough:
All-purpose flour – 2 cups (250 g)
Instant yeast – 1 tsp (3 g)
Sugar – 1 tsp (5 g)
Salt – ½ tsp (3 g)
Oil – 1 tbsp (15 ml)
Warm milk – ¾ cup (180 ml)

Filling:
Mozzarella cheese – 1 cup (100 g)
Cheddar cheese – ½ cup (50 g)
Pizza sauce – 6 tbsp (90 g)
Boiled chicken (optional) – ½ cup (75 g)
Capsicum – 2 tbsp (20 g)
Sweet corn – 2 tbsp (20 g)
Black olives – 1 tbsp (10 g)
Oregano – ½ tsp (1 g)
Chili flakes – ½ tsp (1 g)

Coating:
Egg – 1 (or milk 3 tbsp / 45 ml)
Breadcrumbs – 1 cup (60 g)

Oil – for frying

🍕 Method:

Prepare Dough:
Mix flour, yeast, sugar, salt, oil, and warm milk. Knead for 6–8 minutes until soft. Cover and rest for 45–60 minutes until doubled.

Prepare Filling:
Mix mozzarella, cheddar, pizza sauce, chicken, vegetables, oregano, and chili flakes.

Shape Pizza Bombs:
Divide dough into small balls. Flatten each, add 1 tbsp filling, seal tightly, and shape into balls.

Coat:
Dip each ball in egg/milk, then roll in breadcrumbs.

Fry:
Fry on medium heat until golden and crispy.
(Optional: Bake at 180°C for 15–18 minutes or air fry at 180°C for 10–12 minutes.)

Serve:
Serve hot with garlic sauce or pizza dip. Enjoy the cheese pull!

[Heritage Medicine @DrPaiwanFan]

Buttery Croissants

Ingredients

2 1/4 cups all-purpose flour

1/4 cup sugar

1 1/4 tsp salt

2 1/4 tsp active dry yeast

1/2 cup warm water

1/2 cup whole milk

1 cup cold unsalted butter (2 sticks)

Method

1. Mix warm water, milk, sugar, and yeast. Rest 5–10 minutes.

2. Add flour and salt. Mix to form dough. Chill 1 hour.

3. Flatten cold butter into a rectangle. Enclose butter in dough.

4. Roll and fold (laminate) 3 times, chilling 30–45 minutes between folds.

5. After final chill, roll dough thin and cut into triangles.

6. Roll up firmly from wide end to tip.

7. Proof 1–2 hours until puffy.

8. Bake at 375°F for 20–22 minutes until golden and flaky.

[GoldenMaknae @Wen70R]

@vko_Jgook CANADA !🇨🇦🇨🇦🇨🇦

[RogersStadium @Rogers_Stadium]

SAVE THE DATE! BTS WORLD TOUR is officially coming to Rogers Stadium on August 22 and 23.
GENERAL ONSALE begins Saturday, January 24 at 1pm.

#방탄소년단 #BTS #BTS_WORLDTOUR #BTS_WORLDTOUR_TORONTO #BTS_WORLDTOUR_NA

[Ticketmaster @Ticketmaster]

🎟 BTS Presale & Onsale Info (2/2)

GENERAL ONSALE: Sat, Jan 24th

🎫: https://t.co/AiJf2SVRaY

[Mindset Machine  @mindsetmachine]

Keep it private until it’s permanent

[Dear Self. @Dearme2_]

Oh Lord, please.

[Daily JK Praise  @dailyjkpraise]

Jungkook for CHANEL x Elle Korea ; a thread 🍂

[GoldenMaknae @Wen70R]

@aprileeeeh D na sya kay Mam Edith

[췌케!.97🥴 @haiba0901]

윤종신-오래전그날🎵
정국이는 이런 클래식한곡 진짜잘어울림

[Jungkook Global Fanbase @JKGlobalFanbase]

Ok this is what I’m going to blast in my ears to fall asleep from now on.
Jungkook singing Good Night 💤 😍