Whisk

Whisk is an independent curator of kitchen, bakeware, barware and unique tabletop pieces.Whisk is also a venue for cooking classes with a talented team of chefs

[Whisk @WhiskCooks]

Save the Seattle Culinary Academy! - https://t.co/H9ofKwSWCf

[Whisk @WhiskCooks]

Save 20% on Le Jacquard Francais special orders - https://t.co/6Wm1918DZ8

[Whisk @WhiskCooks]

Save 20% on Le Jacquard Francais fine linens this week! - https://t.co/8gvpgBCELv

[Whisk @WhiskCooks]

Save 20% on Le Jacquard Francais fine linens this week! - https://t.co/lrx7cw8R64

[Whisk @WhiskCooks]

Save 20% on Le Jacquard Francais fine linens this week! - https://t.co/Tke0US0Rtr

[Whisk @WhiskCooks]

Save 20% on Le Jacquard Francais fine linens this week! - https://t.co/oBjFQt8Fgc

[Whisk @WhiskCooks]

Save 20% on Le Jacquard Francais - https://t.co/WrIzFsyj8b

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/tJcaZsIGSh|*
Pizza, Pasta, Biscotti and Croissants! Saturday night Join Chef & Sommelier Bonnie McPike for a special Wine-Paired Seasonal 3-course Menu.

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/y7cOrHQCMy|*
Join Chef James on Tuesday evening for Iconic Dishes of San Francisco and learn to make an amazing ciopinno bursting with seafood flavor!

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/7mUWRHtP1Q|*
Join us for Steakhouse Classics like NY Strip and Onion Rings or Thai Kitchen favorites like Crab Rangoon and Grapow Chicken.

[Whisk @WhiskCooks]

Meet Lynn Sultemeier from Le Jacquard Francais today at Whisk, 11-3. She'll have fabric samples to help you decide how to don your holiday table. Save 20% on special orders of tablecloths, runners and napkins. Sale ends Sunday!

[Whisk @WhiskCooks]

Sale on Le Jacquard Francais linens begins today! - Save 20% on special orders of tablecloths, runners, and napkins during this semi-annual event.

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/fY5wOtqpbI|*
Chicken Soup warms the body and soul! Learn to make it three different ways this Wednesday night using recipes from the Philippines, Belgium and Italy.

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/wjJTqMKilJ|*
Fill your kitchen with the intoxicating aroma of fresh bread in the oven - either rustic baguettes from Sunday's Mastering French Breads class or delicate croissants from Saturday's Croissant Workshop.

[Whisk @WhiskCooks]

Save 20% on Le Jacquard Francais - *|https://t.co/bLR814HrVd|* Special orders of fine linen tablecloths, runners, placemats and napkins on sale Oct 13-17th!

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/fq7LSUDkrS|*
It's officially fall, and we're cooking up all kinds of comfort foods . . . coq au vin, deep dish pizza, steaming bowls of ramen and homemade pasta!

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/6o8pIRz8aB|*
No need to fly to SF for the best of the Bay! Join Chef James Sherrill tomorrow to learn how to make iconic dishes from San Francisco's top restaurants.

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/Z9ti6D8QgH|*
Mangiamo! Join us for gnocchi, spaghetti or pizza. Prefer to go French? Learn to make macarons or pain perdu!

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/tuDKR7AcUC|* Join Chef Baylor for her Flatbreads class this Sunday and make this delicious Middle Eastern Barbari.

[Whisk @WhiskCooks]

What's Cooking at Whisk - *|https://t.co/50qMGn0ZZY|*
We've got wings! Join us for Pok Pok this Saturday to make Ike's Famous Wings or Street Foods of Vietnam next Saturday for Fried Chicken Wings in Spicy Butter Garlic Sauce. You can't go wrong with either one!