Wine behind the label Wine Guide (11th Edition). The guide is multi award winning including the prestigious Louis Roederer & Andre Simon Best Wine Guide Awards
New wine guide for Xmas? Our 2020 digital edition will keep you busy! 250 winery updates, over 4,000 wine estates, 6,500 wine producers, 26,000 wines rated + maps, vintage charts & glossary. All seasonal offers here: https://t.co/Ap98Cmfb3i
Pahlmeyer winery, Napa Valley acquired by E & J Gallo adding to their premium winery holdings. Get a solid idea of the quality Gallo are acquiring https://t.co/2t1lKZS2Qr @Pahlmeyer@NapaVintners # winebehindthelabelnews
You can enjoy a small video of the challenges of harvesting the precipitous slopes from the Ribeira Sacra DO here: https://t.co/83KpDjHJFh @ribeirasacrado#winenewsWineBehindtheLabel
Vintage snippets 2019! Harvest in full swing in Montalcino. 2019 could turn out to be similar to some recent great vintages said Fabrizio Bindocci, President of the Brunello di Montalcino Consortium. https://t.co/83KpDjHJFh @ConsBrunello#WineNewsWinebehindthelabel
@VivienneFranks
Dear Vivienne, Thank you for acknowledging our tweet about Neville. Please may we have your email address? Neville was handing over the admin to David but we ran out of time. [email protected]. Thank you, Janey Gilbert
We are very sad to inform you that our co-editor, colleague and friend Neville Blech passed away on Friday morning, 6th September 2019. He had been battling cancer for a number of years. The Wine behind the label team will miss him immensely. https://t.co/OJa2AzQ6Yu
Our series on visiting English vineyards continues... Astley Vineyards and Three Choirs, you can read all the details here - https://t.co/UnlPjc4c5u #winebehindthelabelgastrotouring @AstleyVineyard @3choirsnewent
Neville recently posted a new profile about the Valpolicella and Soave producer Tenuta Sant' Antonio. Make sure you read the full review here along with many others - https://t.co/9V8zYkxnhD @TenutaSAntonio #winebehindthelabelprofiles
Update on full profile with all ratings and prices from the 11th edition of Wine behind the label, see Neville's update of Tuscan legend Biondi-Santi - https://t.co/B2QdV4NlFb @MontepoBiondiS#winebehindthelabelprofiles
Neville recently interviewed the 2019 UK Sommelier of the Year, Matteo Furlan, Head Sommelier at The Ritz, London. Find it here: https://t.co/pXpmSc6RWH @theritzlondon#winebehindthelabelinterviews
A few winery reviews coming up! First from Australia!
Umamu Estate produces a small range of top flight reds and whites from the Margaret River region of Western Australia @umamuestate
Details here: https://t.co/TWDyMsQI4T
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Last night M.Khan , master chef at the excellent French restaurant #Matisse in Sydney told me we make some of the World's Greatest #PinotNoirs at #TwoPaddocks. I shrugged as modestly as I could. It's 26 years since I planted my first vines, so...
A few winery reviews coming up! First from Australia!
Umamu Estate produces a small range of top flight reds and whites from the Margaret River region of Western Australia @umamuestate
Details here: https://t.co/TWDyMsQI4T
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