Damien Smith

Wine, food, family and friends.

[Damien Smith @Winesmith6]

Tasty 1er Chablis to finish off gardening leave. https://t.co/Xt2vYGxHXG

[Damien Smith @Winesmith6]

#champagne Friday came a day early today. https://t.co/rCI2STDaOR

[Damien Smith @Winesmith6]

Gardening leave steak wine. https://t.co/7ApufSnBqv

[Damien Smith @Winesmith6]

Rare Beast, Domaines Ott Blanc de blanc Provence Semillon/Rolle (vermentino) blend.#semsational https://t.co/E60mQIC5GR

[Damien Smith @Winesmith6]

Aussie Gold tonight, farewell dinner. 96 Mosswood outstandinding. https://t.co/pyvHqhtTqv

[Damien Smith @Winesmith6]

Few old friends for farewell dinner tonight. https://t.co/5gfesjFxfd

[Damien Smith @Winesmith6]

Cheeky Burg to finish off a long day today. https://t.co/W0oapTHyDS

[Damien Smith @Winesmith6]

Another delicious @barneyfallows recommendation. May need another mix case soon.#sake https://t.co/jOYn0l4TCq

[Damien Smith @Winesmith6]

Champagne Fridays #champagne#organic#brutnature https://t.co/jzcljunuXG

[Damien Smith @Winesmith6]

Amphora aged under flor Riesling with skin contact from the Clare,… https://t.co/BLWbL5iCTc

[Damien Smith @Winesmith6]

Te Mata Elston, another go to in the portfolio that never fails. https://t.co/nglKw2X7kh

[Damien Smith @Winesmith6]

These wonderful human beings dogpoint made me want to get adopted them. Fantastic hospitality… https://t.co/OairBGN8or

[Damien Smith @Winesmith6]

@theVINdependent only 3x6pks left, let me know if you want some.

[Damien Smith @Winesmith6]

Barrel hall Cloudy Bay for Sauvignon tasting yesterday.#sauvignonnz https://t.co/eQxsuhpjKY

[Damien Smith @Winesmith6]

Close planted Sauvignon blanc, dry grown, organically grown, Dog Point, proper. https://t.co/d1Lev2DCSL

[Damien Smith @Winesmith6]

View from Dog Point for the next few days.#marlborough#hardlucklife https://t.co/f0LnsM5mfC

[Damien Smith @Winesmith6]

Other new toys. #Barolo https://t.co/BAdmIGig8I

[Damien Smith @Winesmith6]

New toys.#replife #barbaresco https://t.co/bgheNcPaej

[Damien Smith @Winesmith6]

Vanya for breakfast https://t.co/bBExpqwH6d

[Damien Smith @Winesmith6]

My first Chinese wine, bottle weighs about 2kg and no vintage anywhere on label, given to me by… https://t.co/LkchoVG0b3