yhangry

🧑‍🍳 Book a private chef within a few clicks
🐉 As seen on Dragons’ Den
🚀 YC W22
⭐️ 4.9 Google rating (250+ reviews)
📍 Available UK-wide

[yhangry @YhangryChef]

@EsraCap3 @23smittal @Heininz Hi Esra... these claims don't reflect reality. Payments are made when service terms are met — when they aren't, we have a clear, documented process and keep full records. We stand fully behind the decisions made here and won't be discussing this publicly.

[yhangry @YhangryChef]

Chef Sukhdev be out here cooking fire meals in ANY kitchen—no fancy setup needed. 🔥💯 He knows his worth and never settles.

Wanna peep how he’s crushed 80+ gigs? 👀👇

Check his story 👉 https://t.co/4hlUyYdUib

#ChefLife #YhangryVibes

[yhangry @YhangryChef]

Dubai wants 🔥theatrical🔥 meals. Spain demands OG tradition. UK? Flawless & value-packed. Chef Stefan’s secret? Adapt or get left behind. 🌎🍽️
Read his story: https://t.co/4hlUyYes7J

#PrivateChef #ChefSecrets

[yhangry @YhangryChef]

From matching his old salary to scaling with 168 events & 129 five-star reviews in a year, Chef Sam’s journey shows the power of pricing confidently and positioning as a premium private chef. 💼🌟

Read: https://t.co/nXDtuscEKp

#ChefJourney #BusinessGrowth

[yhangry @YhangryChef]

When a last-minute Xmas booking for 70 guests came through, Chef Rajika said yes—cooking a traditional feast with what she could find on the day. The event? A heartfelt family reunion she’ll never forget. 🎄❤️
Read her story: https://t.co/aA31FfeRSg #ChefStories #YhangrySuccess

[yhangry @YhangryChef]

Chef Mbark is the definition of glow-up 🔥 From big hotel kitchens to running the private chef hustle like a pro—planning, precision, and vibes all on point 💯
His story’s packed with legit tips for anyone tryna make the switch. Don’t sleep on this one: 🌟https://t.co/PkxE1uJDLh

[yhangry @YhangryChef]

✨ Kamayan. Banana leaves. Eat-with-your-hands energy.
Chef Mark didn’t just serve Filipino food — he brought the culture to the table. Literally.

This is what happens when private cheffing meets purpose 🫡
📖 Read how: https://t.co/n34yq9vhg0

[yhangry @YhangryChef]

this isn’t just curry ok??
chef manika said ✨hand-ground spices✨, mum’s daal recipe, and unapologetically PUNJABI 🇮🇳
farmers markets ➡️ private cheffing full-time
now she’s booked, busy, and making Indian food personal again 🫶🍛

read her glow-up 👇 https://t.co/KEVmlWJnCt

[yhangry @YhangryChef]

🚨 From 0 to 80 events in 6 months… now sitting at 481 bookings and counting!
Chef Lukasz went solo with Yhangry and never looked back. No restaurant shifts — just 🔥 flavour, structure, and full-time private chef freedom.

👇 Read how he made the leap: https://t.co/09g1LpLiWD

[yhangry @YhangryChef]

MasterChef semi-finalist? ✅
Runs her own chef biz solo? ✅
Juggles 3–4 gigs a week like a BOSS? ✅
No team, no drama—just pure chef flex and #girlboss vibes.

Want the full behind-the-scenes? 👀
Read Chef Lauren’s story: https://t.co/TaNyDH0OQV

[yhangry @YhangryChef]

From just a handful of gigs to being fully booked every month — Chef Keiko’s incredible journey shows how mastering your craft + the right platform = unstoppable success! 🚀🔥

Ready to level up your chef game? This story will blow your mind! 👩‍🍳💥

👉 https://t.co/ITKe72VnfT

[yhangry @YhangryChef]

From hotel chaos to private chef boss: How Jonathan went full flavour, full control — without quitting his day job 😎🔥

Creative freedom. More cash. Less stress. Ready to level up?

Read his story 👉 https://t.co/tWcrhQ2wSa

#ChefLife #KitchenHustle #PrivateDining #Yhangry

[yhangry @YhangryChef]

📸 Want your food photos to POP like Chef John’s?

🔥 Use natural light
🔥 Shoot at a 45° angle
🔥 Keep plates simple — less clutter = more wow
🔥 Be consistent

Your feed = your brand. Make it mouthwatering. 🍽️✨

👉 Read how:
https://t.co/EigBsKFfaK

[yhangry @YhangryChef]

How does Chef Jason turn first-time clients into raving fans every single time? 🔥
It’s all about 👏 TRUST, 👏 VIBES & 👏 owning the whole experience. No gimmicks, just real connection.

👉 Read the full story: https://t.co/ml3sdKUGfm

#PrivateChef #ChefLife #Foodie #Yhangry

[yhangry @YhangryChef]

🔥 From 30 years in rosette kitchens to private dining rebel — Chef James ditched the endless contracts for real connection & purpose.

💡 “It’s not about volume, it’s about making people smile.”

This is how he did it 👇

🔗 Read the full story: https://t.co/uUIKClmgVz

[yhangry @YhangryChef]

Chef Harrison’s 3 tips for chefs wanting to go solo:
1. Start small
2. Prep like a pro
3. Don’t overpromise
All while keeping your day job!
Read his story:: https://t.co/PNhiBVk8Hc
👏 #ChefTips #SideHustleChef

[yhangry @YhangryChef]

We had to get all the juicy details from her and put it in a blog. Wanna know how she works her plating magic? Check it out here:
https://t.co/l9s1z9JDnt

[yhangry @YhangryChef]

Okay, but have you seen Chef Jessica’s plating? It’s not just food — it’s straight-up art. The way she plates? It’s like watching a painter bring a canvas to life. Every colour, every detail — straight-up eye candy that hits different the moment you see it.

[yhangry @YhangryChef]

Custom, local, delicious, read Nadine's story here: https://t.co/asxFAcJtVw

[yhangry @YhangryChef]

No joke, Chef Nadine has a client who’s been ordering every 2 weeks since day one 🥹🫶 234 events later and she’s still serving lamb moussaka like it’s a comeback stage 🔥
She’s not just a chef, she’s the moment.