A totally unexpected fun, vibrant, modern and approachable 200-seat restaurant and 35-seat bar is surprising and delighting savvy local and traveling foodies.
Keep your #SundayFunday rolling with charcuterie and cheese! A daily selection of cured meat and artisan cheese are served up with onion marmalade, olives, fresh berries, dijon mustard and F2M sourdough.
Join us for dinner and taste one of our delicious entrées, like this charred organic salmon served with roasted forest mushrooms, local spinach, yukon mash, and warm lemon vinaigrette.
From big parties to intimate dinners, we’ve got you covered with French-inspired dishes and incredible cocktails. Call to make your weekend reservations: https://t.co/5Y8HPbqkn2
What is your mid-week motivation? Let our #HappyHour keep you charged for the rest of the week! #TreatYourself today from 4 to 7 pm, or opt for a late night bite from 10 pm to midnight for our favorite food and drink specials.
Our Black Walnut Old Fashion features Jefferson’s Very Small Batch Whiskey, Black Walnut Bitters, Sliced Orange and Amarena Cherry, exactly what you need to start March!
Ease the burden of wedding planning! Our private venue rooms are customized to your exact specifications. Learn how we can make all your dreams come true by visiting us at our Wedding Open House on
Saturday, March 7, 2020
2:00pm – 4:00pm.
The first #FishFriday of the season is here! Served alongside hand cut fries and remoulade sauces our beer battered alaskan cod is the best in Kansas City!
Celebrate #NationalStrawberryDay with a healthy breakfast! Featuring fresh-picked strawberries, our Bircher Muesli is the best way to honor this delicious day!
Sophistication Reimagined. Featuring three different dining options, Afternoon Tea is served daily from 2 to 4pm!
Make a reservation for this week (48 hours notice required): 816-303-2945.