Did you know that the liquid in a can of chickpeas is called Aquafaba? You can use it in the place of egg whites when making a meringue!! After practicing in class today Iโll definitely be incorporating it into a recipe soon๐ #FSUCAN#Baking#FoodScience
Policies to limit marketing of unhealthy foods to children fall short of protecting their health and rights. https://t.co/pA9bfpS3Qu Marketing products to children is a huge issue and needs to be corrected! #FSUCAN