@practicalbob Like all good Vegans, I hack open my locally grown coconuts and use the fruit as a plate for my locally sourced quinoa, mango and non-gmo tofu. Then I recycle the coconut husk for clothing. No dishwasher needed.
In Opinion
If you care about the working poor, about racial justice, and about climate change, you have to stop eating animals, says Jonathan Safran Foer. https://t.co/VBEw5hxwYU