@The_Goods_Shed Fabulous Wonton soup here. Chicken stock made with plenty of ginger then sesame oil/light soy. Pak Choi and spring onions to finish. Make again soon please!
@HonoriaPlum With you all the way!
Slighty more left field but next one for me is the (anything other than frangipane) Pithivier- it is not a savoury pie!
@winematcher We had my homemade burgers last night and they were a terrific match for a Gamay from the Ardeche made by the up and coming Guillaume Gilles of Cornas fame. Being 2016 helped, with that year’s added freshness.