🍲 Julia Child’s Iconic Boeuf Bourguignon (1961)
Before there were 15-second TikTok recipes, there was Julia Child. In 1961, she didn’t just share a recipe; she started a culinary revolution.
This isn't just a beef stew—it’s a slow-cooked masterpiece of wine-braised beef, savory bacon, and buttery pearl onions that literally melts in your mouth. 🤤
Why it’s the ultimate comfort food:
* Deep, wine-forward sauce that warms the soul.
* Layered flavors from bacon, mushrooms, and fresh herbs.
* Pure nostalgia in every bite.
Sometimes, the "old school" way is the best way. Who else grew up watching Julia in the kitchen? 🙋♂️
Rating: 9.8/10 — A must-try for your next Sunday dinner!
The biggest manhunt in Victoria's history is over after Dezi Freeman was shot dead by police.
Seven months after murdering two officers in cold blood, the special operations group cornered the fugitive on a secluded property this morning. @gillianlant@alicialoxley#9News
#BREAKING: Accused police killer Dezi Freeman has been shot dead by police.
Nine News can show you #EXCLUSIVE vision this morning of the Walwa property where police confronted the fugitive, ending a seven month search. #9News
Lemon, Orange & Ricotta Cake 🍋💕
You can find this and ALL my written recipes at the Royal Court of Pasta. Click here for this recipe https://t.co/CVLJTiizeP