@McDonnellDan Hes lazy, doesn't want to defend and could argue his lack of interest has cost 2 goals and the corner that led to the peno. Not good enough.
@katymcguinness As an industry we have come a long way in developing a more positive working environment. The adoption of the Workplace Charter from @ChefNetworkIRL has given businesses a clear direction in changing the culture, written by chefs, for chefs. In DKIT we are 100% behind this drive.
@gemmaod1 I assume you will not be in attendance next Tuesday in BlackRock @gemmaod1 Remember the 5km limit. I for one would not welcome you as I don't agree with your approach. #youdonotrepresentme
RT: A few tickets are still available for the Young Chef of The Year Gala dinner. Event open to all who are interested in food. Email [email protected] to secure a ticket. Guest judges Michel Roux Jn @michelrouxjr Margot Janse @margotjanse Paul Flynn @paulflynnchef#YC2019
RT: BOOK your ticket for the Young Chef of the Year 2019 Gala dinner on Sunday 10 November. The evening marks the conclusion of the competition with winner announcement. #YC2019
Tickets on sale via [email protected]
Members โฌ120
Young chefs under 26 โฌ70
Non-members โฌ150
Despite the challenges facing the restaurant industry, we will be awarding a record number of Michelin Stars tomorrow and theyโre spread far and wide #MICHELINstar20 ๐๐๐ ๐
@MarkMoriarty1 Fantastic first episode of #beyondthemenu Mark. Refreshing look at the quality of Irish restaurants and sublime Irish produce. Looking forward to the rest of the series 10/10.