@JoeyColeman@CameronKroetsch@CameronKroetsch I’ve often wondered - is there any feasible way to relocate the prepared food stalls to an area of the market so that only part of the market could be open past normal operating hours?
Fighting climate change requires businesses to think out of the box. Or, as with @CarbonCure, the concrete structure. Their technology places CO2 into concrete to reduce its carbon footprint. Once injected, the carbon undergoes a mineralization process that traps it permanently.
Did you know? GHG emissions from the production of lost and wasted food amount to 8% of total GHG emissions, making food waste the third-largest carbon emitter in the world, behind the US and China.
Important!! 📢 It's great to see more and more CDR purchase announcements, but the amounts getting contracted are too small. Agreements need to be larger and longer to help companies secure capital for scale-up.
Step 2⃣. Read the headline statements - the 3,675 pages boiled down into 2 minutes of reading. This is what you would tell the President if you found yourself on an elevator ride together.
https://t.co/1oHPxpqdX1
Masterpiece by @climateXcrypto to illuminate what makes regenerative finance (ReFi) such an exciting space to be in: https://t.co/yqOwCfFvWh Scratches the surface with plenty to digest and expand upon.
@hendocarbon @timrann@nickvanosdol I challenge this assumption considering some of the protocols (i.e. VM0034) are viable to generate both compliance and voluntary offsets. So the underlying approach to the credit is the same, though the pricing discrepancy is severe. Agreed that offsets are too cheap though! :)