Ana Mencher, PhD

I+D+i Project specialist (ITENE)

[Jordi Tronchoni @tronchoni]

Enhorabuena Dra. @AnaMencher !! @MicroWineLab orgulloso de su nueva doctora!! @icvv_rioja @unirioja #PhDone #SupervisorPride

[Ana Mencher, PhD @AnaMencher]

@tronchoni @MicroWineLab @icvv_rioja @unirioja Muchas gracias @tronchoni 😄

[Víctor de Lorenzo @vdlorenzo_CNB]

Everything you wanted to know about the RNA world (but prefered to ignore): @ArraianoLab talk in #EMBOSynBio There is a whole lot of control layers brought about by RNA—other than transcription & translation—that we generally pass over 🤔

[Víctor de Lorenzo @vdlorenzo_CNB]

Genetic Engineering-free Synthetic Biology? @kiran_r_patil of the @embl shares in #EMBOSynBio his views on how one can design complex microbial communities with new functionalities by building models & raising knowledge on performance of natural consortia—no rDNA at all! #kefir

[Víctor de Lorenzo @vdlorenzo_CNB]

If you think that prions are only relevant for animals (or just for eukaryotes) you are damned wrong! @rafgir63 explains in #EMBOSynBio the scope of bacterial prions and how they can be interfaced with optogenetic devices for controlling formation of amyloids—& fused prots 😱

[Ana Mencher, PhD @AnaMencher]

Talking about extracellular vesicles in communication between oenological yeasts at #PYFF7

[David Peris 🔬🍄🍺🍷♻️ @DPerisN]

Talking about my @MSCActions IF 2 year experience at the "Microbial Biotechnologies for Food and Biochemicals" #PYFF #PYFF7. @SBYBI_IATA @iata_csic #MITOGRESSION

[Ramón González @ragonzal66]

Congratulations Ana on your newly published @FrontiersIn article: https://t.co/rYBS4IABlO

[Ana Mencher, PhD @AnaMencher]

If you’re interested in BAL and their amazing roles check our last paper at Frontiers | P40 and P75 Are Singular Functional Muramidases Present in the Lactobacillus casei /paracasei/rhamnosus Taxon | Microbiology https://t.co/lyKv5qFp0Y

[MicroWine @MicroWineLab]

#yeast #prions and #wine ?

Check out our last paper if you want to know more!
@icvv_rioja @CSIC
Low Phenotypic Penetrance and Technological Impact of Yeast [GAR+] Prion-Like Elements on Winemaking
https://t.co/BTOyReTR9S

[IATA CSIC @iata_csic]

🍷🧫@MicroWineLab & @SBYBI_IATA!

[Ana Mencher, PhD @AnaMencher]

Día Internacional de la Mujer y la Niña en la Ciencia https://t.co/6CSHhLe6US

[Instituto de Ciencias de la Vid y del Vino (ICVV) @icvv_rioja]

Álbum de #fotos del Congress on Grapevine and Wine Sciences #ICGWS 2018 #XAniversarioICVV ¡#Gracias a todos por vuestra colaboración e interés! @CSIC @lariojaorg @unirioja https://t.co/yC0IGUcWX6

[Jordi Tronchoni @tronchoni]

Here we are in the #EMBOevoeco #Heidelberg #EMBL come to visit me at poster 107 to discuss about lowering alcohol content in wine using yeast evolution tools! #ComFuturo researcher @FGCSIC @icvv_rioja

[Ana Mencher, PhD @AnaMencher]

XXI Congreso Nacional de Microbiología de los Alimentos
#SEM2018 @congreso_2018 @MicroWineLab

[Jordi Tronchoni @tronchoni]

Empezamos! XXI Edición del Congreso Nacional de Microbiología de los Alimentos, #Tarragona @congreso_2018.

[Instituto de Ciencias de la Vid y del Vino (ICVV) @icvv_rioja]

Hoy Jeremy Thompson @Cornell nos ha hablado de ‘Los virus de la vid y cómo encontrarlos: refinamientos a su detección y caracterizaciones’ en los #SeminariosICVV @CSIC @lariojaorg @unirioja https://t.co/NifQXYVfS6

[MicroWine @MicroWineLab]

Ya estamos en el XXI Edición del Congreso Nacional de Microbiología de los Alimentos, #Tarragona @congreso_2018. @ragonzal66 @AnaMencher @tronchoni @icvv_rioja

[MicroWine @MicroWineLab]

Flash poster session is ON @macrowine 2018 conference! @ragonzal66 is going to talk us about ”The impact of [GAR+] prions on wine fermentation" @icvv_rioja @MicroWineLab @unirioja

[MicroWine @MicroWineLab]

the @MicroWineLab will be here in #Zaragoza at the @macrowine 2018 conference until Thursday when the last session will be hosted in the @icvv_rioja in #Logroño! Don't miss our communications!