Andy Salter

Born in Middlesbrough and lifelong Boro fan. Emeritus Professor of Nutritional Biochemistry at University of Nottingham. Married with 2 wonderful daughters

[Spiridoula Athanasiadou @SpiriAthas]

Launching the joint @NutritionSoc and @BSAS_org text book in Animal nutrition. Subject areas include feeding animals efficiently, for health and environmental sustainability. @SRUC @teagasc @UniofNottingham @UniOfSurrey

[Nutrition Society @NutritionSoc]

Launch of the Animal Nutrition Textbook today at the #NSCongress24

Animal Nutrition is a vital new textbook covering the fundamentals of animal nutrition from metabolism of macro and micronutrients to feed formulation.

⏰ Coming soon @BSAS_org

[Andy Salter @andymsalter]

@3lizabeth_Dolan @jimiflanUK @WXylan @Danone @Neodemographics Thank you for inviting me - thoroughly enjoyed the discussion.

[Kathleen Salter @Kathleenhsalter]

Was a pleasure to share some PhD project reflections at yesterday's fabulous Lay Members Forum, thanks for having me @RSPCA_LabAnimal

[Andy Salter @andymsalter]

Excited to see our first publication using the Infogest in vitro protein digestion method

Determination of the protein quality of maize varieties cultivated in Malawi using the INFOGEST digestion method: Heliyon https://t.co/hGdJHVWUCC

[Nottingham Research @UoNresearch]

.@UniofNottingham has launched the new Food Systems Institute which will be bringing together researchers from across disciplines and working with industries to deliver solutions that will transform the food system.

➡️ https://t.co/UngxH6C3Tw

[Festo Massawe @festounmc]

Great and @UoNMalaysia @UNMBiosciences looking forward to working closely with the new Food Systems Institute.

[Jack Bobo @Jack_A_Bobo]

It was great to have the @royalsociety Policy, People and Planet team spend the day in fields, labs and cow barns at the University of Nottingham.

@UoNresearch @UoNFutureFood @UoNBiosciences

[Kathleen Salter @Kathleenhsalter]

A huge thanks to @UoNBiosciences and @UoNFutureFood for hosting The Royal Society's People and Planet science policy team today. A fantastic end to a great UKRI policy internship with the @royalsociety

[Jack Bobo @Jack_A_Bobo]

The current food system is both a miracle and a disaster. University of Nottingham researchers are working to enhance the benefits and reduce the negatives to create a more sustainable, nutritious and equitable food system for all. @UoNFutureFood

[Andy Salter @andymsalter]

Immensely proud to have been elected as Secretary of the Nutrition Society. Looking forward to working with staff, honorary officers, and all members of @NutritionSoc to promote education and research in evidence-based nutrition science.

[Uni of Nottingham Press Office @UoNPressOffice]

The Food Systems Institute has been launched to bring together researchers with industry and policymakers to deliver solutions to transform the food system. It will be led by newly appointed director Jack Bobo
@Jack_A_Bobo @UoNScience

Full story here: https://t.co/NgSBZZXWG0

[Andy Salter @andymsalter]

https://t.co/rVYurqyVpP

[Andy Salter @andymsalter]

Nice to be re-visiting the Micosomal Triglyceride Transfer Protein after a prolonged absence
https://t.co/joyRIz1SgO

[Food Systems Institute, University of Nottingham @UoNFoodSystems]

Is the UK losing its way in transitioning towards a more healthy and sustainable food system? Read more from our Director Andy Salter https://t.co/wkKDU1YeWO

[Andy Salter @andymsalter]

https://t.co/CPUHqh4dDN

[Andy Salter @andymsalter]

@TarlingVallim @BethanClifford @lizzietphd Slight problem- I am retiring in September

[Food Systems Institute, University of Nottingham @UoNFoodSystems]

There are a few days left to apply for the role of Director of the @UniofNottingham Food Systems Institute!

Get your applications in:
https://t.co/PgIi0QlYyi

@UoNresearch