nomadskitchenstories

A Baker and writer living a slow hygge life in #Bergen #Norway. Passionate about good food, travels,mountains and the stillness of the woods

[nomadskitchenstories @anomadskitchen]

This year has gone by in the blink of an eye, do you agree?⁣
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2019 has been a strange year of many ups & downs, highs & lows, pain & joy, with some crazy world events, global news that makes you shudder to think of… https://t.co/GLSv9fhPIG

[nomadskitchenstories @anomadskitchen]

A very Merry Christmas to all you wonderful people and to all a good night. ☃️🔥🎊🎼🎅❄⭐🥳🎶
God Jule! Its 2am here n I am off to bed after a lovely cozy day with Matthew. I will come back tomorrow with a surprise..so… https://t.co/g29fQTGeu9

[nomadskitchenstories @anomadskitchen]

A very Merry Christmas to all you wonderful people and to all a good night. ☃️🔥🎊🎼🎅❄⭐🥳🎶
God Jule! Its 2am here n I am off to bed after a lovely cozy day with Matthew. I will come back tomorrow with a surprise..so… https://t.co/wO5LlVkcDm

[nomadskitchenstories @anomadskitchen]

Tick tock! Tick tock! 🕛Just 2 days left for Jule! Are you excited and loving all the Christmas treats and a koselig time with your family in the hytte?! This time of the year goes by too quickly but anyways… https://t.co/ppSJjDuLOy

[nomadskitchenstories @anomadskitchen]

There's something magical about stirring away a steaming cup of Hot chocolate. Especially when its flavoured with Pumpkin Gingerbread and brandy. This is my signature hot chocolate if you care to indulge, do connect.… https://t.co/oOq1LeCUF6

[nomadskitchenstories @anomadskitchen]

After a long week and weekend of Baking and chores, this Sunday was truly a day of rest as snuggled up cozy, sipped on some hot chocolate, ate Christmas fruit cake and watched season 3 of The Crown. A relaxing day… https://t.co/FVpXajSVT0

[nomadskitchenstories @anomadskitchen]

It will be a lovely cold chilly day today! Come warm up over at the jule marked, Bergen over my special thick n luscious hot chocolate with Pumpkin gingerbread brandy flavour. ☕🎼☃️❄🤶🔥🎄🎅🎶

Hope to see you there! @… https://t.co/vrr7myY5Fv

[nomadskitchenstories @anomadskitchen]

Do you like Christmas Fruit cake? This year I have made the traditional Classic English Fruitcake loaded with brandy, rum, date, prunes, raisins, currants, oranges, almonds and Christmas spices. ⁣
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I generally tend… https://t.co/yrCb0Asc5B

[nomadskitchenstories @anomadskitchen]

Its Gingerbread cookie time!! ☃️🎄❄🎶🎼👩🏽‍🍳 I piped away 100 cookies, listening to Christmas carols. Oh what a very Merry Busy day it has been. I wish I had Santas lil elves to help me....but it's just me for now &… https://t.co/s1XN0HePnO

[nomadskitchenstories @anomadskitchen]

And so we bought our Christmas tree today, thanks to my supportive but a Christmas Grinch Husband. He does humour me with my passion for this season. 🤪🎅🥰
The tree still needs to be decorated but for now I am soaking… https://t.co/Vqrr767aqQ

[nomadskitchenstories @anomadskitchen]

And so we bought our Christmas tree today! Still needs to be decorated but for now I am soaking every bit of its magical presence.

I can't help it, this year,this tree, the nisse, the trolls, the food,the lights,… https://t.co/sKBrhhtLGc

[nomadskitchenstories @anomadskitchen]

Saturday morning started super early even though I just wanted to stay warm and snuggled up in my blanket. But none of it matters when you have happy faces to receive, hot chocolate and buns to feed to some lovely… https://t.co/oCxxcyQSxh

[nomadskitchenstories @anomadskitchen]

Would you like some Bostock? Think homemade Brioche slices soaked in orange syrup topped with a Rum flavoured almond cream and sprinkled with almond flakes. And finally baked to deliciousness! 😋🥰🤶🔥☃️❄🎶

A perfect… https://t.co/svuNJZ3KtC

[nomadskitchenstories @anomadskitchen]

This is the perfect time for a slice of warm Sticky Toffee Pudding with dates drizzled with creamy toffee caramel sauce.😋🥰 Every bite brings pure joy and comfort! It's not too sweet either. It's all about balance… https://t.co/zSQRMIOBTz

[nomadskitchenstories @anomadskitchen]

While the world sleeps, a baker's life involves waking up in the early hours of the morning even it it's a weekend. It's all about following a timeline to keep the rhythm flowing. But I dont mind as baking is a form… https://t.co/e7s70gnflB

[nomadskitchenstories @anomadskitchen]

While the world sleeps, a baker's life involves waking up in the early hours of the morning even it it's a weekend. It's all about following a timeline to keep the rhythm flowing. But I dont mind as baking is a form… https://t.co/7QJQ8fVPZp

[nomadskitchenstories @anomadskitchen]

Looking forward to a Cozy weekend with some home baked treats. All I need is a fireplace, and a nice book to read as I curl up in my blanket and dream of a Merry White Christmas.

🎼🎶🎄❄☃️Oh, the weather outside is… https://t.co/vGNrtqi3UT

[nomadskitchenstories @anomadskitchen]

Once again it's that magical time of the year, the only time of the year I truly love and embrace, transforming me into a kitchen elf ready to whip up treats.

And so I baked yesterday pleased with these Honey &… https://t.co/lyRmRhvRMx

[nomadskitchenstories @anomadskitchen]

This beautiful morning I woke up to snow on the mountains. I love this season and waiting for more snow. Such a magical time of the year, dont u agree?

🎶❄☃️'Tis the season to be jolly...Fa la la la la, la la la la… https://t.co/hcg4F47BsE

[nomadskitchenstories @anomadskitchen]

Tick Tock! Tick Tock! The spookiest night of the year is finally here?!😱
Trick or treat!! Are you ready to be tricked or you ready with your treats. In ancient days food was left outside the home as an offering to… https://t.co/jiqn8xSHlz