the apron

Experience progressive dishes influenced by Asian & Western cultures in an intimate setting.
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[the apron @apronyvr]

Marinated and braised in red wine, our Coq Au Vin is a must-try from our dinner menu! ❤️

[the apron @apronyvr]

Introducing our (drum roll please)... Chestnut Agnolotti!
Book your table by clicking the link in our bio and try a plate today.

[the apron @apronyvr]

Perfection on a Plate ❤️
Try our free-range chicken saltimbocca, paired with pancetta and sage laced, creamy polenta potato, sultana and apricot and natural jus.

[the apron @apronyvr]

Stay warm with our Roasted Celery Root Soup! Book your table today: https://t.co/wwu1KcfSfP

[the apron @apronyvr]

Our Heritage Squash Risotto is one of the new additions to our menu 🍽️ Visit for yourself, we're located in the lobby of @westinyvr

[the apron @apronyvr]

🍄 Wild and cultivated mushrooms, demi cream and jalapenos paired with our Brioche toast is the perfect appetizer to begin your evening @apronyvr!

[the apron @apronyvr]

Savour west coast flavours, with our Wild Pacific Salmon 🤤 Book your table today!

[the apron @apronyvr]

Our Seafood Risotto is stacked with all your favourites! Come in and try a plate for yourself.

[the apron @apronyvr]

Pair your entree with one of our favourite winter desserts, Buko Pandan 🤤

[the apron @apronyvr]

Add our Braised Duck Pappardelle to your must-try list! Book your table today through OpenTable: https://t.co/wwu1KcfSfP

[the apron @apronyvr]

Next time you visit the apron, try our Coq au Vin!

[the apron @apronyvr]

Same same, but different 💁‍♂️
Try our free-range chicken saltimbocca, paired with pancetta and sage laced, creamy polenta potato, sultana and apricot and natural jus.

[the apron @apronyvr]

Stay warm during the winter months with our Roasted Celery Root Soup! Book your table today: https://t.co/wwu1KcfSfP

[the apron @apronyvr]

Cheers to 2020 🥂

[the apron @apronyvr]

They say breakfast is the most important meal of the day! 😍 So why not try our Corned Beef Hash, now featured on our winter breakfast menu.

[the apron @apronyvr]

Our Classic Duck Confit features cannellini beans, sausage and bacon lardons 🤤

[the apron @apronyvr]

Looking for a twist on a classic - try our heritage squash risotto! 😋

[the apron @apronyvr]

Stop by and try our West Coast Seafood Linguine, the perfect winter comfort food 🤤 Stuffed with prawns, island clams and scallops!

[the apron @apronyvr]

To satisfy your sweet tooth, try our Cinnamon Beignet 😍
Book your table here - https://t.co/wwu1KcfSfP

[the apron @apronyvr]

One of our fall favourites - Chestnut Agnolotti! Book your table and try a plate for yourself https://t.co/wwu1KcfSfP #RichmondEats