Get them while they last! (don't worry, another round is coming right out π)
Our hors d'oeuvres will leave your guests coming back for more.
#torontoevetns#torontocatering#italianfood
We'll be celebrating #worldpastaday all day today (and really, all week!)
There's nothing better than a plate of house-made pasta.
#torontopasta#pastalife
Our Ravioli al Funghi mixes a variety of fresh mushrooms with porcini to make a robust filling for this classic dish.
Topped with white truffle butter and Parmigiano to compliment the filling.
Just Bellissimo! π
#torontoitalian#unionstation
There's something about classic Italian dishes that are just so welcoming.
Fresh ingredients, great atmosphere, and attention to detail never get old.
#torontoitalianfood#italiandining#foodanddrink
We love this caesar salad! Baby gem lettuce, focaccia croutons, traditional dressing, crispy prosciutto, parmigiano reggiano #torontofinedining#caesarsalad
These aren't your traditional cocktails. Seasonal ingredients mixed with top-notch spirits. There's a cocktail for everyone #torontofinedining#torontococktails
Did you try our Parmigiana Alle Melanzane during #summerlicious this year?
It was layer eggplant, smoked provolone, tomato sauce and fresh basil. It's the perfect vegetarian main dish π
πΈ IG: 66joy_eat
There's always room for a snack!
Stop by before or after #TheWho concert for a drink and a bite to eat
#thewhotoronto#scotiabankarena
πΈ IG: tofoodblogger