Atsuko shares her knowledge and techniques of Japanese cooking through her cookery classes
at Atsuko’s Kitchen, which are amongst the most popular in London.
It was an absolute pleasure to cook for a lovely couple who just got married last weekend! 💐🥂
There has been an increasing demand to hold private events (especially celebrations!) while relaxing at home with friends… https://t.co/uSokisDyc5
My first cooking class in Italy🇮🇹 It went very well at a perfect location Sandonna vineyard🍷
It is challenging when I do a cooking class for the first time in another country! In addition to that, we had to follow… https://t.co/JhIeXNpvpq
Poke (hawaiian sushi rice bowl)
This attractive bowl dish is the Hawaian version of the Japanese donburi. Poke – pronounced POH-keh- meaning “to slice” is simply some diced fish mixed with sushi rice and vegetables.… https://t.co/7N8kzuxGN2
When it comes to making gyoza, we normally use ready-made wrappers to wrap homemade fillings. As I have a lot of my cooking class students struggling to find them from specialized shops which can also take extra… https://t.co/tbV87WJJDk
We’ve been over a week on lockdown here in the UK and I had to leave my empty classroom on Columbia Road for a full time job of being mother to my two children. It is rather challenging and exhausting (and I imagine… https://t.co/qPiqTl0Y2B
Following the most recent UK Government update from yesterday, I have decided to cancel all scheduled classes until it is safe to do so. Your health and well-being, and by extent, the ones of your families, are… https://t.co/971mmBhYmd
Thanks to all of you who attended to my classes last weekend. Sadly, these classes were the last I will be teaching for a while. Following the latest government advise, I have now decided to cancel all future… https://t.co/44oJNcC2jj
My creative vegan sushi for my favourite chef of @nanbanlondon and book author cheftimanderson , enjoyed at his book launch of VEGAN Japaneasy last week!
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Thank you for asking me for a catering to your important… https://t.co/mimKFGsdgq
We are extremely proud to be launching a brand new Whisky Tasting and Food Pairing evening, together with Nikka, Japan’s historic whisky company.
Although it is seen here as almost controversial to be drinking… https://t.co/umMj3R7bEJ
This was truly successful collaboration workshop with Sara @shisodelicious last week and really loved it! Sara made this event so special and it was a real pleasure and fun to work with her!
Thanks to all the… https://t.co/mFEsekW23M
I am so delighted to welcome Sara of @shisodelicious to our cooking workshop tomorrow!
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We will focus on plant-based Japanese cooking inspired by Buddhist temple food known as Shojin Ryori. Using seasonal British… https://t.co/Tj7XnQTvJp
Happy New Year💥
I’m so excited to announce my latest collaboration with Sara @shisodelicious known for her colourful, creative, and inspirational bento lunch boxes on #bentopower:
The power of ancient Japanese… https://t.co/iW7fEIQzIT
Happy New Year 2020💥
I’m so excited to announce my latest collaboration with Sara @shisodelicious known for her colourful, creative, and inspirational bento lunch boxes: 'The power of ancient Japanese cooking in… https://t.co/rSfjMATSjc
Join my brand-new one day Japanese cookery class based on my new cookbook ‘Atsuko’s Japanese Kitchen’. With over 10 years of teaching experience, you will be taken on a journey to the truth of Japanese… https://t.co/TfSu337k9P
Atsuko’s Kitchen has moved in the new location on Columbia road this month!
It is my new adventure to run the classes in such a privileged location!
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If you're not familiar with London, it's a very famous road for… https://t.co/KRIr320LA0
Have you already watched Jamie's new TV programme #meat free meals on @channel4 ? If you have missed it, you can still catch up to watch it ( I am in episode 2) on @channel4
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After filming, @jamieoliver kindly… https://t.co/BVTRyMaZrx
Hope to see you tonight at 8pm on @channel4 on a screen of jamie oliver meat-free meal program!
Jamie learns and makes creative vegetarian/vegan sushi 🍣 with me! Let’s see how it goes🤞
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Recipes are on my first… https://t.co/zrxD8mlrMz