Barrett Prendergast

Owner of Valleybrink Road

[Barrett Prendergast @barrettanne]

Teaching kids to cook with confidence and overcoming my fear of baking bread in today's newsletter! https://t.co/qewSM1njB8

[Barrett Prendergast @barrettanne]

https://t.co/2GzuvH5wj8

[Barrett Prendergast @barrettanne]

Time to make this Apricot Ricotta Cake! https://t.co/XsyrmxONz2

[Barrett Prendergast @barrettanne]

This week’s newsletter is a big one. We’re continuing the conversation about how moving abroad has impacted us, this time focusing on mental and emotional health. Plus, two delicious recipes we’ve been loving lately and a fresh new playlist for May. https://t.co/LQABdKYnpw

[Barrett Prendergast @barrettanne]

Heading to Milan Design Week in April? Check out today's newsletter where we interview an insider and get all the tips on how to do it right. https://t.co/wxivVo5mrO

[Barrett Prendergast @barrettanne]

If you're traveling to Rome this year and don't want to risk getting caught in the tourist traps, sign up for our Substack and read our Ever-Growing Guide to Rome for food and drink you can't go wrong with. https://t.co/t5bnm96E2q

[Barrett Prendergast @barrettanne]

Putignano! It’s so good to be back! https://t.co/UPVjpaGVAt

[Barrett Prendergast @barrettanne]

The Italian Summer Roadtrip begins! Check out this week's newsletter to read all about it! https://t.co/ALKc33J09t

[Barrett Prendergast @barrettanne]

A breakdown of our rental cost in Italy and lessons we learned so far in this week's newsletter! https://t.co/IFjPwk7u0F

[Barrett Prendergast @barrettanne]

It's Thursday! Time for a new newsletter! https://t.co/qAE6uUmooC

[Barrett Prendergast @barrettanne]

The stress of getting a bank guarantee in Rome, two delicious recipes, and a new playlist for June. All in this week's newsletter! https://t.co/ucavB3rTs5

[Barrett Prendergast @barrettanne]

It's our 1 year anniversary! And, we're moving, again! https://t.co/86DMClil2M

[Barrett Prendergast @barrettanne]

Mother's Day Gift Guide and two new spring recipes in this week's Substack newsletter! https://t.co/lYMislcmgv

[Barrett Prendergast @barrettanne]

Fried capers and an amazing farmhouse in the Piemonte region in this week's newsletter! https://t.co/BRYRNgXvpe

[Barrett Prendergast @barrettanne]

It's Thursday and the newsletter is live! https://t.co/kFlho1vpIg

[Barrett Prendergast @barrettanne]

A Ligurian fishing village that is magic in this week's newsletter! https://t.co/FogEkpzPAO

[Barrett Prendergast @barrettanne]

Two new recipes in this week's newsletter and they are free to ALL subscribers! Go check them out: https://t.co/wWQJVD7JJj

[Barrett Prendergast @barrettanne]

Making pasta in today's newsletter! https://t.co/smZD8vaQ5q

[Barrett Prendergast @barrettanne]

This week's newsletter is live and it's all about Florence! https://t.co/Bhup66NWGF

[Barrett Prendergast @barrettanne]

This week's newsletter has brothy beans, a crunchy radicchio fennel salad, and a night out at the ballet in Torino. https://t.co/U3MFjdl0AD