Our very special naturally leavened Batard Dark Chocolate and Strawberry Panettones are on the shelf. Get them in time for some easter celebrations 🥳 #easter#familybusiness#fraserhood#yvr#yvrfoodie#natural... https://t.co/U47Fcl1LmD
A special Christmas treat available at Bâtard today. Brioche royale 👑 -organic flour, butter, eggs, alcohol soaked fruits(yellow raisins, currants, cranberries and hazelnuts) topped with sugar and brown buttered... https://t.co/qvIdK98kd3
A holiday classic has just hit the shelves. Oma’s Christstollen is a family Christmas favourite. Rum soaked currants and cranberries and candies citrus peel flavour this holiday stollen. All wrapped around a... https://t.co/lLAwndLpZc
Test kitchen in full swing in the back of Bâtard with your holiday treats. “I got the job of sampling this week, It’s a hard life but someone gotta do it!” -Elsie #loveit#crazygood#christmastreats... https://t.co/LmbxYJB3wT
Someone is excited about our 100% organic red fife baguettes today! Introducing La Baguette Rougie!
#fraserhood#bread#batardbakery#dance https://t.co/5SUhwhV4Vs
This flavour is inspired by one of our most favourite cookies, made by our friends & neighbours at @batardbakery, Salted Chocolate Rye Cookie Dough.
The house made Cookie is chewy,… https://t.co/FXGCOqyHAC
Happy Rosh Hashanah from all of us at Batard. Round braided challahs available today and Sunday! ❤️#roshhashana#fraserhood#newyears @ Batard Boulangerie and Cafe Moderne
Beautiful surprise from Ernst & Elsie Farmworks on Saltspring Island today 😍 bouquets of dahlias and zinnias available in the shop #saltspringflowers#fraserhood#nofilterneeded