Bart Hosmer

Ideas that may inspire us to feast well.

[Jamie McIntyre @Jamie_McI]

The music video that has been making children of all ages uncomfortable this Christmas: https://t.co/NByWrn6Ttd

[Bart Hosmer @bckburner]

Unblock your favorite TV, movies and music with Tunlr. Join now before their Beta is over! https://t.co/i5wa3UBmjs

[Brad Nelson @chefnb]

RIP Kerry Simon, friend and chef, we miss your genius already. http://t.co/Cj0nw7ZHCw

[Thomas @Chefstinger]

Tweaking the Trends deck with @bckburner. What food trends do you see becoming more important as time goes on? #celitechicago2015

[Rafael Lopez-Aliaga @rafalopezaliaga]

#cheftour15 #gorare #certifiedangusbeef best cowboy steak ever @bckburner @Chefstinger @JWMarriottLima

[Bart Hosmer @bckburner]

@Chefstinger #CALACEchat thank you chefs .... cook with your heart, make it great and feast well!

[Bart Hosmer @bckburner]

@ChefCenteno @Chefstinger Nothing finalized but something we have been talking about building out for the market.

[Bart Hosmer @bckburner]

@jjcdominguez - Should go out in the next 2 days

[Bart Hosmer @bckburner]

@ichaves25 @Chefstinger I just got a pizza oven in my back yard .... anything out of that! Wood, Fire, Food

[Bart Hosmer @bckburner]

#CALACEchat Q7 nothing on the books just yet but we are thinking next class will be later in the year at Marriott HQ

[Bart Hosmer @bckburner]

#calacechat Q6 @rafalopezaliaga @Chefstinger Helps us tell our story, let others share our passion & gives our guest a peak into the kitchen

[Rafael Lopez-Aliaga @rafalopezaliaga]

@Chefstinger #calacechat rewriting simple well executed menus no balsamic, truffle oil! More story tellers! More proud and sabor latino!

[Bart Hosmer @bckburner]

@Chefstinger #calacechat I don't have to call it a "Marriott Burger" and certainly not in a JW or Renaissance Hotel

[David Damgé @DamgeDavid]

Q4keep it simple and easy to understand #calacechat

[Bart Hosmer @bckburner]

#calacechat Q3 Local is crucial not only is it inspiring and a great story but our guest demand it

[alejandra baisotti @alebaisotti]

@Chefstinger #CALACEChat yes, and supporting local & seasonal farmers, guest know the difference

[Bart Hosmer @bckburner]

@ChefCenteno @Chefstinger Loved the sweetness of the fresh milk as well #calacechat

[Bart Hosmer @bckburner]

#calacechat @Chefstinger Q2 - Farm was certainly a highlight but I still keep thinking about how large the squid was

[Bart Hosmer @bckburner]

#calacechat Q1 - drive sales, you made us very happy!

[Bart Hosmer @bckburner]

#calacechat for me it was the pride and enthuisasim all the chefs brought to the class