12 years after launching FoodMinds with Laura Cubillos and Sue Pitman it is time for a new adventure. Thank you FoodMinders—it’s been wonderful! #FoodMinds
The most important story about why Americans have become sad and alienated and rude, I believe, is also the simplest: We inhabit a society in which people are no longer trained in how to treat others with kindness and consideration. https://t.co/HzHsAvfdBo
"Agriculture and food can be the solution," said @iha_tamu's @patrickjstover at the conference on Agriculture for Health. "We must be science oriented and solution-focused, period…this is the ultimate grand challenge to advance society." #AgForHealth
https://t.co/PiFIvg3HVy
Great News! New leadership announced at @tamusystem@AgriLife Institute for Advancing Health Through Agriculture, featuring ARS research unit, to connect agriculture, nutrition, and behavioral research to reduce diet-related chronic disease. https://t.co/UXBd1B9aGs #AgForHealth
Researchers from IU will lead a nationwide study on COVID-19 infection and reinfection, and the potential for immunity. https://t.co/kkIxuXhI3d via @IUNewsroom
World Central Kitchen, HEAL Food Alliance, and James Beard Foundation have been selected as the @TuftsNutrition 2020 Jean Mayer Prize for Excellence in Nutrition Science and Policy awardees. A virtual ceremony will be held October 14.
https://t.co/NnL5KZToWr