Fork

Find us on Instagram & Facebook. FORK is an upscale-casual Americana restaurant serving quality locally sourced ingredients.

[Fork @boisefork]

The perfect summer landscape for your local dining experience. ☀️ #LoyalToLocal

📸 @_mariahss

[Fork @boisefork]

Cheers! Make it a great day. #LoyalToLocal

📸 @donii_deee

[Fork @boisefork]

Cheers to the weekend! #LoyalToLocal

📸 @paige.c.francis

[Fork @boisefork]

And sometimes, you just need a little pick-me-up during the day! 👀 #LoyalToLocal

📸 @catieeyer

[Fork @boisefork]

Monochromatic dinner. 🥰

#LoyalToLocal

📸 @drink.wine.with.sara

[Fork @boisefork]

HUGE thank you to @stephenmarley and @damianmarley for dining with us at Fork last night. It was truly our pleasure. Good luck at your show tonight. Cheers!

Tickets for their show tonight at @revolutioncenter are still available! #LoyalToLocal

[Fork @boisefork]

✨✨13 Years✨✨

Today marks 13 years of business in Downtown Boise! Thank you. Thank you. Thank you. We’re so grateful for our team, vendors/producers, and you! Together, we’ve made these past 13 years magical… here’s to many more! Cheers! 🍾🍾 #LoyalToLocal

[Fork @boisefork]

Fan Favorite Moment: Pan Seared Salmon • Crispy skin on salmon, grilled rainbow carrot-crispy artichoke heart medley, warm sherry-tomato vinaigrette & micro greens. Cheers! 👏🏼 #LoyalToLocal

📸 @tommyhostetler

[Fork @boisefork]

Chef’s Benny anyone? Brunch for the win. 🙌🏼 #LoyalToLocal

📸 @atebymadi

[Fork @boisefork]

Hey friends, Fork will be temporary closed January 29-February 2 for some building repairs. We’ll reopen for brunch on Saturday, February 3. Thanks for your understanding. Cheers! #LoyalToLocal

📸 @justin.bobbyxx

[Fork @boisefork]

We hope your brunch plans this weekend include a House Baked Jumbo Cinnamon Roll. 🥰 Ours are served with s warm salted caramel sauce and cream cheese frosting and they’re available until they are gone. #LoyalToLocal

📸 @atebymadi

[Fork @boisefork]

Our Tomato Basil Fondue & Grilled Cheese will definitely keep you warm. 🥰

Our fondue is served with Ballard Family white cheddar, parmesan & gruyère on garlic-butter glazed Zeppole sourdough. Delicious! #LoyalToLocal

[Fork @boisefork]

Wishing everyone a wonderful Thanksgiving. Fork will be closed tomorrow for the holiday and we’ll reopen at 11:30am on Friday. Cheers! 🍾 #LoyalToLocal

[Fork @boisefork]

For your planning purposes… Happy Holidays! 🎄🦃 #LoyalToLocal

[Fork @boisefork]

The Raspberry Clove featuring nectarine @44northvodka for the win. #LoyalToLocal

📸 @katheriniankat

[Fork @boisefork]

Fork would like to honor our nation’s hero’s this Veteran’s Day. On Friday, November 10 (until 3pm), we’d like to buy all Veterans lunch. Just bring in your Military ID, and we’ll handle the rest.

With appreciation and gratitude, we thank you. #LoyalToLocal

[Fork @boisefork]

Happy National Cheeseburger Day! And what a glorious day it is. Did you know that cheeseburgers were originally introduced in the 1920s and have been a fan favorite for people ever since! #LoyalToLocal

[Fork @boisefork]

We love (and appreciate) a good meal on the patio moment. 😍 #LoyalToLocal

📸 @brifredrick

[Fork @boisefork]

Fan Favorite Moment - on the patio. Artichoke & Ricotta Ravioli • Boise’s Ferranti Fresh ravioli pillows, chopped marinated artichoke hearts, lemon infused olive oil, toasted pepitas, fresh grated parmesan & fresh herb oil. #LoyalToLocal
📸 @ddmoon

[Fork @boisefork]

Fork will be open 11:30am-8pm tomorrow so the team can celebrate the holiday. We wish you a safe and Happy 4th of July! #LoyalToLocal

📸 @koheisings