@arhuml92 Hang on - I may have completely misunderstood your question. Do you mean when paste is fresh and rolls off your brush to get stuck in the beard? Or when it drips out the side of the mouth and mucks up the chin hair?
@arhuml92 Too much. Use a blob the size of a pea. It’s more than enough, trust me. And as you put it on the brush, push it down on the bristles as you’re breaking it off.
@cereal_twit Feel you. However I’d like to know what kind of “fancy private hospital” this is in ISB where mri is only Rs 14k??
I cry every time I go to AKUH for a ct or mri….
@arhuml92 “The Taliban goons have taken over Afghanistan so let’s embark on the busiest intl tour schedule we’ve had in a long time - what could possibly go wrong??” is what just happened.
@Yeezus_Chwist But even the meat is crap compared to the authentic style.
It’s a freakin travesty.
The awaam at large has no taste buds I think. Everything is burnt to a crisp, even burger meat. Jala hua khana with mirch and masala. Bas.
@Yeezus_Chwist Does this not strike you as odd? One would think it’d be the first thing to come to Pakistan as a “foreign food”. But I’ve hunting for it since the 90s, and still nothing. 💀