Borrowed Salt

recipes inspired by other people's kitchens

[Borrowed Salt @BorrowedSalt]

Planning my trip to Santa Cruz - staying at Chaminade Resort & Spa. For friends traveling soon: https://t.co/fmBVFvY1X6 @ChaminadeResort

[Borrowed Salt @BorrowedSalt]

Register for Umbrella Weekend 2022 ☂️presale access & WIN Festival Passes!: https://t.co/Dk1y2pw0iH

[Borrowed Salt @BorrowedSalt]

Medium readers, I just published "Six tips for managing a newly distributed team" https://t.co/XzUlZQISSv #remotework #stayhome

[Borrowed Salt @BorrowedSalt]

Managing a distributed team for the first time? Here are some hard-won tips for remote work strategies. Hope this helps! https://t.co/QPLHUMDDgZ #remotework #distributedteam #stayhome #workbetter

[Borrowed Salt @BorrowedSalt]

you'll eat this for breakfast, brunch and #MeatlessMonday https://t.co/ArP7atnoBL

[Borrowed Salt @BorrowedSalt]

#BlackFriday turkey soup recipe! https://t.co/tqHpL4mXZK #leftovers #LeftoverTurkey

[Borrowed Salt @BorrowedSalt]

Sundays are for #soup! Make some: https://t.co/u0P7BiThec

[Borrowed Salt @BorrowedSalt]

Vegetarian Pozole Rojo https://t.co/H1nPZ6qMTQ

[Borrowed Salt @BorrowedSalt]

Tomato Soup with Zucchini, Farro and White Beans http://t.co/LLyr4Yg9kb

[Borrowed Salt @BorrowedSalt]

#vegetarian #Pozole Rojo has a secret ingredient for #umami goodness. Recipe on the blog: http://t.co/KIClnE5xQc

[Borrowed Salt @BorrowedSalt]

Steak Salad with Grilled Nectarines, Red Peppers & Pecans http://t.co/K0rA9Jm7p8

[Borrowed Salt @BorrowedSalt]

New #recipe! Just in time for #meatlessmonday, tomato soup with farro, zucchini & white beans http://t.co/E34kriVPgr

[Borrowed Salt @BorrowedSalt]

Steak. It's what's for dinner. #recipe http://t.co/WhYILrwcPu

[Borrowed Salt @BorrowedSalt]

Blackberry Upside-Down Cake with Red Wine Caramel http://t.co/8d6VxfXJMB

[Borrowed Salt @BorrowedSalt]

Chez Panisse Roasted Figs http://t.co/Rml2CquI2N

[Borrowed Salt @BorrowedSalt]

Pesto Crunch Pizza http://t.co/gZsKdpL2uF

[Nadia G. @Nadia_Giosia]

Figs roasted with red wine, honey, and balsamic vinegar. Just like they do 'em at Chez Panisse, via @BorrowedSalt: http://t.co/Mrk3oE4UC9

[Borrowed Salt @BorrowedSalt]

Cha Ca La Vong - Hanoi Fish with Turmeric, Pineapple and Dill http://t.co/K9pFPdHvOI

[Borrowed Salt @BorrowedSalt]

did someone say cheesecake? http://t.co/m92vI0BCGq #dessert #recipes

[POPSUGAR Wellness @POPSUGARWell]

What we love this month: @SunBasketMeals @cosmedicine sunscreen & @relentlessjeans http://t.co/W9HJ9Wrl08