Celebrating the Art of Bread-Making. The IBIE World Bread Awards crafted by RBA and BBGA, the nation’s most prestigious bread competition, is back for 2024.
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Which flour do you use when baking bread?
We love learning about your suppliers & those behind the loaf, so share them with us 😍
Comment & tag them below
#bread#flour#baking#homemadebread#breadmaking#wheat
Last month, the baguette was added to UN's list of intangible cultural heritage as a cherished tradition to be preserved by humanity
Stéphane Grattier, Tiptree World Bread Awards USA with IBIE winner, presented the baguette to Emmanuel Macron!
https://t.co/oEtN22gP7H
You're a mean one, Mr Grinch 😏
The team from Mancinis Bread have created this INCREDIBLE Mr Grinch! 🎄
230 pounds of dough and 4 hours of construction!
On display at their McKees Rocks location in Pittsburgh 🤩
#bread#mrgrinch#grinch#breadbaking#breadmaking
Share your loaves 🤩
With one week left of #shareyourloaves for 2022, we're sharing these beautiful challahs from Born & Braid in Maplewood, New Jersey! ✨
Tag us in your loaves & we'll share your bread! 📍
Will you be our last share of 2022? 🎉
#challah#bread#breadbaking
🎄 Festive tear-and-shares 🎄
One of our favourite festive sharing bread is an Apple and Honey spiced Challah 🍏🍞
Adding apples and honey makes the fluffy, tearable bread extra tasty.
What’s your favourite sharing bread to celebrate the holiday season 🤩
STUFFING & BREAD 🎉
Are you thinking about making stuffing this Christmas? 🤨
Try drying your bread instead of staling it
Read more below ⬇️
https://t.co/eOh15Ebajg
SHARE YOUR LOAVES 🎉
Long Beach rustic sourdough loaf - made with 53% New York grown grain & naturally leavened comes from Blacksmith Breads in Long Beach, New York 🗽🍞
Tag us in your bread photos! 📍
#shareyourloaves#bread#sourdough#breadmaking#sourdoughbread#NewYork
Christmas Baking Recipes 🎄
Are you thinking of making something a bit special this Christmas? 🎁
Here’s some inspiration ✨
Kolach: Ukranian Christmas bread
Kozunak: Bulgarian celebration brea
Kerststol: Dutch bread with almond paste and dried fruit.
Share your ideas! 🖖