Whether you are a student leader, a professional, or an entrepreneur, remember: Perception is a currency.
Build your brand so well that the value of what you offer far outweighs the "cost" of getting it.
They say "time is money," but today at Bokku Mart, about 50 of us decided our time was worth a specific brand of bread.
I spent about 45 minutes in a queue today, standing shoulder-to-shoulder with nearly 50 other people. The goal? A single loaf of bread.
A thread
Don't just build a product; build a Brand. When you sell your brand to the world and curate exactly how you want to be perceived, the "rules" of the market change. You stop chasing people, and they start choosing to wait for you.
Damoski story made me realize something
Bloom where you are planted. If he had performed poorly in Mathematics because he "didn't like it," he never would have been allowed to switch to Engineering.
100L - 3.93/4.00
200L - 3.95/4.00
300L - 3.98/4.00
400L - 3.98/4.00
500L - 3.96/4.00
Didn't meet cut off for Elect Elect
Started 100L as a Mathematics student, changed department in 200L and graduated as 2nd Best Graduating student of Faculty of Tech
Still feel like a dream
The Story Behind the Yoruba Adage “Sebiotimo Elewa Sapon”
Once upon a time, there was a woman who sold cooked beans in Abeokuta. Her bean joint at the time connected the roads that led to Ijaiye, Ago-Oba, Itoku, Lafenwa, Isale Igbein and Ake roads. The location of her restaurant was tagged “Sapon,” which was derived from the word “Saponloore,” meaning “help the bachelors.”People, especially bachelors, derive pleasure from eating at a restaurant because they perceive it as a place to wine and dine in those days.
In addition, important personalities like kings, government officials, civil servants, and even students, used to buy beans and stew (ewa pakure) from her.Madam Janet Ewusi Odesola was born in 1925. Young Janet attended the Methodist elementary school in Ijoko, Abeokuta. She began her food selling business by selling dry fish before she felt the need to own a restaurant that sold cooked beans in 1951.
So, because of the calibre of people that patronized her, her cooked beans sold very fast every day, despite the large quantity of beans she cooked. Although, history has it that she cooked a big bag of beans daily, and there wouldn’t be any leftovers.However, it came to a point where people started owing her. Some would buy her beans and pay, while some would buy on credit.
Also, there were some people whose money would not be enough and who would promise to pay later, which they never did.She started drowning in debt as the credit accumulated. So, she began to think of a solution and then came up with a plan.
The plan was that anyone who bought from her and if their money did not suffice, she would advise with the phrase “sebiotimo” (that is, cut your coat according to your cloth). For instance, if they came to her to buy beans, she would ask for money, and if it was 10 kobo, she would sell 10 kobo worth of beans. If such a person then asked to put more (that is more than 10 kobo) that he would pay later, she would respond with “sebiotimo.”With time, people got used to her response (sebiotimo), and as a result, anytime they ask her to add more beans, they quickly remember and respond with “sebiotimo, elewa sapon.”Since the revolution of her restaurant’s policy, her customers nicknamed her “sebiotimo elewa sapon.” Also, she stopped cooking more than a pot of beans. So, when they asked for more, she would respond with “mo ti se bi mo se mo” (that is, I have cut my coat according to my cloth).
That’s how her nickname “sebiotimo,” became a proverb that’s imbibed into the Yoruba culture, which thought the morals of you not buying things that you cannot afford.
Repost to Educate Someone 🖤
Credit: Temiloluwa oyeniyi
Massive congratulations to my brother, Daniel, on this stellar feat
A First Class in Elect-Elect (3.96/4.00) is pure academic brilliance.
As the 71st Information Minister of Kenneth Mellanby Hall, he set a standard of excellence that I am honored to uphold as the 72nd.
Today is my induction
Introducing: Oguntimehin Daniel Ifedamola
https://t.co/c7AGGPyOpB. Electrical/Electronics Engineering
First Class Honours (3.96/4.00)
2nd Best Graduating Student, Electrical and Electronics Engineering
2nd Best Graduating Student, Faculty of Technology, UI
As someone who has spent 70% of my life in Oyo State (Osun by birth, Oyo by heart), I couldn't agree more with these points. The stability of Oyo is vital for all of us.
God bless the Pacesetter State!!
God almighty, guide Governor Seyi Makinde, grant him special wisdom.
📌Let him not pick his successor by self desires only.
📌Let him pick a fellow who will be decisive on his own and not be a puppet in the hand of political glutton (party leaders)
📌Let him pick a successor who will sustain all development strides, Oyo state brags about.
📌Let him pick a fellow who is strong willed to face internal conflicts and external aggression that will confronts us as a state.
📌Let him pick a fellow who understands Oyo State is on the path to becoming a metropolitan State and will do all his best to add to us.
📌Let him pick a fellow who is Emotional strong, mentally capable and highly intelligent to rule with compassion and empathy.
So help him God.
God bless OYO STATE
God bless H.E SEYI MAKINDE
God bless RIAOFIBADAN
Congratulations Mr Edward
I remember back then during Apex tutorial days when I was in SS1
He taught me English Language and he made me fall in love with Oral English