Nick Martin

Father to 2 boys, Married to my best friend, Owner of Parker Meats

[Nick Martin @butcherguy247]

When you skipped your nap and now you’re mucking some spaghetti down so you can get back to building couch cushion forts.

[Nick Martin @butcherguy247]

Water Buffalo Burgers this morning. I’m not a fan but definitely have some customers that love them.

[Nick Martin @butcherguy247]

T-bone off a over fed angus heifer. Going to be expensive eating but should be delicious!!

[Nick Martin @butcherguy247]

@chaffe_farms I have it! Takes awhile to figure it out but after you get the hang of it, it’s a blast!

[Chris Vervoort @vervoort_chris]

Thinking I have finally found one of those perfect gifts!!! I’m sure me nephews will enjoy a Tomahawk

[Nick Martin @butcherguy247]

Slicing bacon for my breakfast, is that gonna be enough? You’re right, I should slice a few more.

[Nick Martin @butcherguy247]

Hip off an old bull. 1210 lb dressed weight. #parkermeats

[Nick Martin @butcherguy247]

Only 2 good things every to come out of the States, my wife and Lebanon Sweet Bologna.

[Nick Martin @butcherguy247]

2 Water Buffalo this morning. #parkermeats

[Nick Martin @butcherguy247]

Cutting a horse is on my bucket list. I’m told a moose is as close to the same as cutting a horse as you’ll get, so for now that’ll have to do! #parkermeats

[Nick Martin @butcherguy247]

Friday afternoons are for Arts and Crafts. #parkermeats

[Nick Martin @butcherguy247]

Wagyu beef for a customer today! Picture doesn’t do it justice.

[Nick Martin @butcherguy247]

@EugeneShantz Special order

[Nick Martin @butcherguy247]

Picture perfect!

[Nick Martin @butcherguy247]

Same price

[Nick Martin @butcherguy247]

Holstein Fleckvieh cross steer! Don’t get much better then that!

[Nick Martin @butcherguy247]

@chaysecarr @Milkabot Sad thing is some of the stuff sold “local” isn’t any better quality!