CamdenKitchen

[CamdenKitchen @CamdenKitchen]

Blood orange tart phase 1

[CamdenKitchen @CamdenKitchen]

Lunch sorted-Bullock Harbour Style

[CamdenKitchen @CamdenKitchen]

Smoked Eel & Rare Breed Pork,Salt Cod Brandade,Celeriac,Tartar Sauce,Melted Shallot Dressing ..Now recruiting;

[CamdenKitchen @CamdenKitchen]

@campbellsuz @TheGlossMag thanks for the kind words:)much appreciated

[Suzanne Campbell @campbellsuz]

My hot foodie hangouts for April in This Edible Life in today's @TheGlossMag. And it's rather full of hunky men

[CamdenKitchen @CamdenKitchen]

Irish Salmon,Roaring Bay Mussels,Wild Garlic & Squid Ink Risotto

[CamdenKitchen @CamdenKitchen]

Looking for Chefs to join our team Please RT

[Ja Brophy @JaBrophy]

#lovindublin @camdenkitchen on Saturday night. Great meal & fantastic staff!

[CamdenKitchen @CamdenKitchen]

New Season French Asparagus ,Hens Egg,Peet Cold Smoked Salmon,Horseradish & Lemon Mayonaise #retro but delicious

[CamdenKitchen @CamdenKitchen]

Back in action with the Wild Garlic-First of our Rhubarb in today #BringOnSpring

[CamdenKitchen @CamdenKitchen]

Washed out today-should of got out yesterday for a forage #grandsoftday

[CamdenKitchen @CamdenKitchen]

Saturday Night NoMakeUpSelfie ;)

[JB the Deejay @JBtheDeejay]

as always, a beautiful meal @CamdenKitchen last night

[CamdenKitchen @CamdenKitchen]

Great win @irfurugby !!!! Bring on the weekend:)

[CamdenKitchen @CamdenKitchen]

@catormo Happy Birthday!

[CamdenKitchen @CamdenKitchen]

@OnePicoDublin @graemedodrill @mashspuds - blast from the past!

[CamdenKitchen @CamdenKitchen]

Some new additions for 2014..

[Fritehaus @fritehaus1]

http://t.co/n4RvgVLJ55. Thanks @LucindasIreland for great review!

[CamdenKitchen @CamdenKitchen]

http://t.co/hyj0QeEDP6

[CamdenKitchen @CamdenKitchen]

Duck,Black Pudding,Celeriac,Truffed Balsamic Emulsion,Cured Ham