Wendy Rose Ellison 🥒

🏆 Award-winning food preserver, food judge 🌝 and former UC Master Food Preserver. Married. Libra of course. 🍋 She/her. #canning #pickle #ferment #blueribbon

[Wendy Rose Ellison 🥒 @CanningBee]

Don’t hate me because all of my wine glasses are from the California State Fair

[Wendy Rose Ellison 🥒 @CanningBee]

It’s stollen season!

[Wendy Rose Ellison 🥒 @CanningBee]

Live judging of the baking and canning competitions at the California State Fair starts next week! Come out and join the fun https://t.co/SNzQTAJdF8

[California Giant @calgiantberries]

Bite into bliss with fresh raspberry jam on warm scones.

[Healthy Canning @HealthyCanning]

The 21st of October is Apple Day. Here are directions for canning apple slices. https://t.co/OXxco7VRkF

[Wendy Rose Ellison 🥒 @CanningBee]

@CherylAnneStapp I guess I’m a traditionalist - yellow or maybe green

[Wendy Rose Ellison 🥒 @CanningBee]

Yum!

[Regina Sober | Eat Travel Life @eattravellife]

Homemade Peach Preserves Recipe With Bourbon: https://t.co/7jl4jLpeV7

#preservingfood #LovePeaches #SmallBatchCanning

[Wendy Rose Ellison 🥒 @CanningBee]

(It’s olive oil in that glass, not wine)

[Wendy Rose Ellison 🥒 @CanningBee]

Amazing olive oil tasting class tonight with Javier Fernandez from the UC Davis Olive Center, courtesy of the Sacramento Master Food Preservers @UCDOliveCenter

[Wendy Rose Ellison 🥒 @CanningBee]

🎃 Want to preserve your homegrown pumpkins? Here are some good options:
1. Pressure can in cubes (not purée)
2. Freeze as puree or mash
3. Freeze as pumpkin butter
4. Dehydrate into pumpkin leather Here’s more info: https://t.co/teCKslh9vo

[Wendy Rose Ellison 🥒 @CanningBee]

Here’s a tip from my Bohemian (Czech) grandma: When making apple pie, slice the apples, then chop them. They fit better in the pie and are easier to put on a fork

[GRIT Magazine @GritMagazine]

Why is Seed Saving Important? Instead of turning to big seed companies, learn about all the benefits that come with saving your own seeds. https://t.co/KgiGsUcQra

[Wendy Rose Ellison 🥒 @CanningBee]

Whew! It’s more than a Tik Tok trend. Glad that’s decided. (Practiced since the dawn of humankind maybe?) https://t.co/ZVp9waCmqT

[Wendy Rose Ellison 🥒 @CanningBee]

Green jalapeños turn red if left on the bush long enough to ripen. 🌶 Red slightly hotter. Mmmmm salsa!