Dorset is full of foodie treasures awaiting your discovery and delectation, including these five insider’s finds from the Trencherman’s Guide ...
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Brassica in Beaminster is expanding to Bridport! In order to re-open the Leakers Bakery site, we are crowdfunding to install key extraction & equipment. Buy your doughnuts or arancini in advance here 👇
https://t.co/6F5yyz2fkb
Thanks to @loubgray for pointing out the best way to conserve our native breeds is to use them for what they were bred for #EatThemToKeepThem#GoNative
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Last night we hosted @ValentineWarner at Brassica - an evening of funny stories from his book, delicious food including an heartwarming Bollito Misto all to a full house...come back soon, Val. Thank you.
Valentine’s Day - scourge of chefs the world over. Once vibrant rooms, now packed with despondent tables for two. Heavily marked up ‘romantic’ menus. Rubbish roses. Here are 50 restaurants chosen not for their short-term charms, rather their eternal allure https://t.co/WSfcU3zAHz
It’s paella night again on Wednesday 28th. This month with mussels, squid, gurnard & Berkshire guanciale. Or vegetable with monks beard, Cepes and piquillo peppers served with salad, aioli and bread £15/£12 per person. 01308538100 to reserve a table,