Consumer Behavior

Consumer Behavior group @ETH_en. Follow us for the latest news on our research on #consumerbehavior #decisionmaking #riskperception

[Consumer Behavior @cb_eth]

Read our newest research authored by Luchsinger & Bearth: https://t.co/pXic6XXqhd

[Consumer Behavior @cb_eth]

Here you can find our newest publication: https://t.co/t1TevCMhnn

[Consumer Behavior @cb_eth]

Our new chapter about "disgust & eating behavior" is published: https://t.co/Qk5LX7HOk8

[Consumer Behavior @cb_eth]

See our latest research about product swapping authored by Yu & colleagues : https://t.co/9GMgnbj0u3

[Consumer Behavior @cb_eth]

A round of applause for our newest publication on consumers perception regarding plant-based meat authored by Etter et al. https://t.co/AhZdAZHN6e

[Consumer Behavior @cb_eth]

Would've, could've, should've – The role of cognitive and affective ap... https://t.co/hEyVyV9sow

[Consumer Behavior @cb_eth]

Read the newest research from our group [ #tich_ar ] about the perception of natural and human caused disasters: https://t.co/PNGNHH49o2

[Consumer Behavior @cb_eth]

Please welcome our latest publication: an intervention study on fossil fuel perception authored by Hardmeier and colleagues: https://t.co/9imIb8lHme

[Consumer Behavior @cb_eth]

Read the newest findings about the education of evidence based medicine (authored by Luchsinger and colleagues): https://t.co/WBq99aoRPD

[Consumer Behavior @cb_eth]

New research about cultured meat perception: A meta-analysis done by Yue and colleagues: https://t.co/Me03s7XQpC

[Consumer Behavior @cb_eth]

D. Radaelli and colleagues published new research about naturalness perception of food products. https://t.co/RzhRECTQFn

[Consumer Behavior @cb_eth]

Read the newest multinational study about meat alternatives authored by Kirsten Pronk here: https://t.co/MiUa5GnqqW

[Consumer Behavior @cb_eth]

Which snacks do parents choose for their babys? Find out by reading the paper of Alenica Hässig-Wegmann here: https://t.co/nk7wdjE39z

[Consumer Behavior @cb_eth]

What do dog owners know about the food they are feeding their dog? Find out here (in the new publication of Andrea Knörr and colleagues)
https://t.co/K4YG1hxlTc

[Consumer Behavior @cb_eth]

New research authored by Reissig and Siegrist:
https://t.co/F1uXdp2dX1

[Consumer Behavior @cb_eth]

New research from Dr. Hässig-Wegmann and colleagues showing that parents need to educate themselves a bit more about snacks for children: https://t.co/FgOfQxNqzp

[Consumer Behavior @cb_eth]

happy to announce that our research was featured #tich_ar

[PsyPost.org @PsyPost]

A new study finds that women are more sensitive to disgust and contamination than men—but only when they’re younger. By older adulthood, those sex differences disappear, suggesting age plays a key role in how people respond to health threats. https://t.co/0qcQfYRmEY

[Consumer Behavior @cb_eth]

New research about the consumers' perceptions about cultures meat authored by Madeleine Lanz and colleagues.

https://t.co/nxD78xO4NW

[Consumer Behavior @cb_eth]

Please welcome our new paper about livestock keeping authored by Andrea Knörr & colleagues.

https://t.co/gZxUO2TQ6c