“Low plastic stool, cheap but delicious noodles, cold Hanoi beer.” This is how I’ll remember Tony. He taught us about food — but more importantly, about its ability to bring us together. To make us a little less afraid of the unknown. We’ll miss him.
The food world lost one of its strongest voices early Friday morning. Here, a collection of interviews and feature content covering the chef, author, and TV host across his decades-long career. https://t.co/f1E8rG0XHO
We are saddened to learn of Anthony Bourdain's death at age 61. In 2012, he wrote a Father’s Day essay for Bon Appétit about his childhood, his memories of his father, and raising his own daughter. We're re-sharing his words today. https://t.co/GD3Ejz11ju
With tears rolling down my face I write this post. Devastated about Anthony BourdIn’s death. I haven’t stopped shaking my head.
Please, please, please call the National Suicide Prevention tel:1-800-273-8255. They’re available 24/7. You are not alone. https://t.co/Mybyx3aw2E
Birthdays on the 9s should be skipped. No one believes you, they think you’re trying to obfuscate your actual age for a year younger. 29, 39, 49, 59...just round up to the 10s if someone asks how old you are. #FirstSignYouAreGettingOlder#AgeYourselfIn3Words
As a feminist I stand with Grease as being better than Grease 2, Beauty School Drop Out, There Are Worse Things I Could Do, etc. I wore the grooves out of that record. And I can pick which one I want. I own my power. Grease 2...Yawn. https://t.co/3uVy8OitQb
I don’t hate, but two reasons why it’s hard to be a fan of DJ Khaled’s:
1. The incessant “know what I’m saying” yes we all know what you’re saying, it’s not like you’re trying to .@neiltyson something
2. He doesn’t reciprocate