charlie dyer

Husband, Father of the Future Tag Team Champions of the World and Golf & Football Nut

[charlie dyer @charlesrdyer]

@BrooksAustinBA @GregSankey Crushed it!

[charlie dyer @charlesrdyer]

@BrooksAustinBA @Kirby_24K @_willcompton I hear @Kirby_24K was on the practice squad at Auburn

[charlie dyer @charlesrdyer]

@TheBearsBurner I think Franklin goes to Mizzou but like the others

[charlie dyer @charlesrdyer]

@coachbrucepearl @GregMcElroy @ESPNCFB Kinda odd a coach wouldn’t also talk about Freeze’s lack of ability to get his team under composure. 100+ yards of penalties at home and the offense didn’t come out of the locker room for the second half. Winners work through adversity and keep fighting. Uga never used that TO

[charlie dyer @charlesrdyer]

@BrooksAustinBA Congrats!!

[charlie dyer @charlesrdyer]

@SouthDallasFood E None of the Above

[charlie dyer @charlesrdyer]

@Eda52069178 @sjmarrie Where did you find it?

[charlie dyer @charlesrdyer]

Tried @CaryKelly11 Oeufs Cocotte recipe. One Aged Gouda and Bacon and One Gruyère and Ham. Delicious! Thanks for sharing

[charlie dyer @charlesrdyer]

Two cheese carnivore nachos for the pregame tonight..

[charlie dyer @charlesrdyer]

@JayCampbell333 Peptide

[charlie dyer @charlesrdyer]

Reverse Seared NY Strips for the win..

[charlie dyer @charlesrdyer]

@Eda52069178 Look into adding a little baking soda and water as a preworkout. I use a CJC peptide for recovery and joints

[charlie dyer @charlesrdyer]

@Eda52069178 I used to travel to Saratoga quite a bit for work and I thought it was just one of those local legends that wasn’t that big of a deal.

[charlie dyer @charlesrdyer]

@wellintmed Disappointing

[charlie dyer @charlesrdyer]

Day 1 of Carnivore in the books. Eggs, ham and a little Gruyère for breakfast. Reversed Smoked Ribeyes for dinner..

[charlie dyer @charlesrdyer]

@AlstineCharlene The binder flavor usually isn’t noticeable after smoking

[charlie dyer @charlesrdyer]

@Eda52069178 :) I knew that. In a normal brûlée you torch sugar on the top to get the crust. I was wondering if a substitute was used..

[charlie dyer @charlesrdyer]

@Eda52069178 What did they use to brûlée the tops with no sugar?

[charlie dyer @charlesrdyer]

@Eda52069178 Water with Redmond Salts Re-Lyte. I prefer the Lemon Lime flavor

[charlie dyer @charlesrdyer]

@CoachSowe Congrats Coach!!! You will be missed!